Giselle Miami Menu

Giselle Restaurant Miami sits above E11EVEN at 15 NE 11th St. It offers Miami rooftop dining with a touch of elegance and late-night buzz. Guests enter by private elevator to a space with views, velvet, gold, and moody lights. The menu mixes French, Asian, and Mediterranean flavors for a modern yet timeless dining experience.

The menu at Giselle Miami features seafood paella, charred octopus, and truffle risotto. It also has braised short ribs, creative crudos, wagyu, and caviar service. Indulgent pastas and miso-glazed seafood complete the menu, perfect for date nights and group celebrations.

Hours are Wed–Fri 6:00 PM–1:00 AM and Sat–Sun 6:00 PM–3:00 AM. Reservations are a good idea during busy times. Guests praise the VIP service and the fun entertainment after dark. To book, call 305-358-9848 or visit gisellemiami.com and 11miami.com/giselle. Follow Instagram @giselle.miami for updates and specials.

Key Takeaways

Rooftop setting above E11EVEN with skyline views and indoor‑outdoor seating.
Giselle Miami dinner menu features French, Asian, and Mediterranean influences.
Highlights include seafood paella, charred octopus, wagyu, and caviar service.
Open Wed–Fri 6 PM–1 AM and Sat–Sun 6 PM–3 AM; reservations advised.
Private elevator arrival and photogenic decor with velvet and gold accents.
VIP‑style service and late‑night energy complement elegant dining Miami.
Easy booking via 305-358-9848, gisellemiami.com, and Instagram @giselle.miami.

Discover Giselle Restaurant Miami: Rooftop Dining Above E11EVEN

giselle restaurant miami sits above E11EVEN, offering a unique dining experience. It combines stylish service with breathtaking Miami skyline views. This makes it a top choice for those who want a memorable dining experience.

Location and Access

Located at 15 NE 11th St in downtown, the entrance is easy to find. A private elevator takes guests straight to the rooftop. It’s perfect for those coming from Brickell, Wynwood, or Miami Beach.

Access: Private elevator arrival for E11EVEN rooftop dining
Neighborhood: Downtown Miami, near major hotels and arenas
Convenience: Easy for locals and travelers seeking destination dining Miami

Indoor-Outdoor Rooftop Setting

The design mixes a stylish indoor area with outdoor terraces. Velvet, gold, and dim lighting create a stunning backdrop for the Miami skyline.

Indoor salon for climate-controlled comfort
Open terraces for starlit meals at a rooftop restaurant Miami
Photogenic corners that highlight the city’s lights

Why It’s a Must-Visit Destination

Giselle offers top-notch service, creative dishes, and a lively atmosphere. It’s perfect for special occasions or a unique dining experience. Guests enjoy great music, stunning views, and the convenience of E11EVEN dining.

Hours, Reservations, and Late-Night Dining

The Giselle Miami dining experience is all about timing and access. Check out the opening hours Giselle Miami below. Plan ahead with reservations Giselle to get the best seats for late-night dining Miami and a fun weekend dinner Miami atmosphere.

Current Hours of Operation

Doors open midweek for a refined evening. They stay open late on weekends for night owls. Use this info to plan your visit.

Day	Hours	Dining Notes
Monday	Closed	No service
Tuesday	Closed	No service
Wednesday	6:00 PM–1:00 AM	Quiet start to the Giselle Miami dining experience
Thursday	6:00 PM–1:00 AM	Ideal for relaxed pacing
Friday	6:00 PM–1:00 AM	Pre-weekend energy builds
Saturday	6:00 PM–3:00 AM	Peak late-night dining Miami window
Sunday	6:00 PM–3:00 AM	Extended hours for weekend dinner Miami

Best Times to Book a Table

For a quiet pace, pick early on Wednesday or Thursday. Friday and Saturday slots fill up fast. Book reservations Giselle early, for rooftop views and big groups.

Quieter Experience: Wed–Thu, 6:00–8:00 PM
Prime Time: Fri–Sat, 8:00–10:30 PM
Late Seats: Sat–Sun after 11:00 PM for a high-energy Giselle Miami dining experience

Bookings are online or by phone at 305-358-9848. Early planning helps match opening hours Giselle Miami and cuts wait times.

Late-Night Energy and Weekend Vibes

As night falls, the vibe changes. It moves from soft lounge tones to a lively beat. Weekend dinner Miami turns into a lively scene, with service for sharing plates and a final drink.

Amplified music and curated entertainment after 9:30 PM
Extended service supports late-night dining Miami on Saturday and Sunday
Reservations Giselle recommended for groups seeking a dynamic, elevated finish

This creates a smooth transition from mealtime to a lively late-night setting. It’s what makes the Giselle Miami dining experience special.

Ambiance and Decor: Sophisticated, Seductive, and Photogenic

Giselle stands out as a Miami photogenic restaurant. It has a seductive ambiance with moody light and artful textures. Every corner is filled with luxury decor Miami touches. The layout offers stunning rooftop views Miami, setting the mood for the evening.

Velvet Textures, Gold Accents, and Skyline Views

The room is filled with plush velvet seating and polished gold accents. The lighting is low and warm, allowing guests to see the skyline. This makes every table perfect for photos, making it a top Miami photogenic restaurant.

Materials: Velvet banquettes, marble tables, brushed gold fixtures
Lighting: Candlelit glow, spotlighted art, soft perimeter wash
Vantage Points: Indoor lounge and terrace with rooftop views Miami

Private Elevator Arrival Experience

Guests take a private elevator to a quiet landing before entering. This adds to the seductive ambiance and shows VIP treatment from the start.

Access: Private elevator direct to host stand
Flow: Seamless check-in, guided seating, quick menu handoff
Atmosphere: Music set for conversation, skyline sightlines preserved

Perfect for Celebrations and Special Occasions

Giselle is great for special occasions like anniversaries and bachelorette dinners. The service team helps with pairings and pacing, adding celebratory touches to match the luxury.

Occasion	Seating Style	Ambiance Benefit	Why It Works
Anniversary	Two-top by the terrace	Skyline glow, intimate spacing	Rooftop views Miami elevate a private toast
Birthday	Banquette cluster	Plush comfort, photo-ready backdrop	Luxury decor Miami sets a festive tone
Bachelorette	High-top lounge nook	Social energy, quick service access	Seductive ambiance supports stylish group moments

Whether it’s a small dinner or a big night out, the design is perfect. It offers clean sightlines, rich textures, and consistent lighting. This makes every moment special, key for Miami special occasion dining.

The giselle miami menu is all about chef-driven dishes. It features seafood, wagyu, crudos, pastas, and main courses. The menu blends French, Asian, and Mediterranean flavors, perfect for the lively rooftop setting above E11EVEN.

Highlights include seafood paella, charred octopus, truffle risotto, and braised short ribs. Starters like wagyu dumplings and calamari are followed by spicy Maine lobster spaghetti and premium meats. Desserts and crafted cocktails round out the menu.

Item	Description	Dietary	Price
Seafood Paella	Saffron rice with shrimp, mussels, and seasonal vegetables.	Gluten-Friendly	$48
Charred Octopus	Tender, smoky octopus with bright chimichurri.	Dairy-Free	$29
Truffle Risotto	Creamy carnaroli rice, shaved truffle, parmesan.	Vegetarian	$36
Braised Short Ribs	Slow-cooked beef, creamy polenta, market greens.	—	$44
Wagyu Dumplings	Hand-folded, soy-chile glaze, scallion.	—	$22
Crispy Calamari	Light batter, lemon, aioli.	—	$19
Toro & Caviar Rice	Bluefin toro, caviar, warm seasoned rice.	—	$58
Tuna Maki	Lean tuna roll, soy, wasabi, pickled ginger.	Dairy-Free	$18
Chef’s Sashimi	Daily selection, citrus soy.	Gluten-Free	$34
Spicy Maine Lobster Spaghetti	Fresh pasta, chile heat, sweet lobster.	—	$52
Miso-Glazed Sea Bass	White miso, ginger, sesame greens.	Dairy-Free	$49
Grilled Lamb Chops	Herb crust, lemon, roasted potatoes.	—	$55
Chocolate Lava Cake	Warm center, vanilla gelato.	Vegetarian	$14
Citrus Tart	Bright curd, crisp shell, candied peel.	Vegetarian	$12
Giselle Martini	House vodka, lychee, floral finish.	—	$18
Sommelier Wine Picks	Local and international selections by the glass or bottle.	—	$14–$22/glass

The Giselle Miami dinner menu is great for groups and dates. It offers shareable small plates and refined dishes. The menu is a perfect mix of flavors, served with a view.

The menu moves smoothly from raw to hearty dishes. Pair your meal with the Giselle Martini or a curated wine. This makes for a modern and lively dining experience.

Globally Inspired Cuisine with French, Asian, and Mediterranean Flair

Giselle combines flavors from three coasts. It offers a unique taste experience in fusion dining Miami. Expect dishes that are polished, precise, and use the freshest ingredients.

Each dish is influenced by French, Asian, and Mediterranean traditions. Yet, it stays clear and focused. The plates are colorful, crunchy, and balanced, pleasing both the eye and taste buds.

Chef-Driven Techniques and Plating

Precision crudos: razor cuts, chilled plates, citrus oils, and sea salt to frame texture.
Paella method: measured stock, saffron bloom, and controlled heat for a crisp socarrat.
Truffle risotto: slow ladling and microplane finish for aroma and lift.

This approach defines giselle miami cuisine with clean lines and intent. Garnishes are minimal and meaningful. Sauces are reduced for depth, not weight.

From Refined Seafood to Indulgent Pastas

The menu ranges from refined seafood Miami to indulgent pasta Miami. Guests enjoy raw-bar towers, miso-glazed fish, and hearty noodles for comfort.

Category	Technique	Flavor Focus	Ideal Pairing
Refined Seafood	Cold cure, light smoke, precise sear	Citrus, umami, mineral finish	Brut Champagne or crisp Albariño
Octopus & Warm Shellfish	Char-grill, butter baste	Smoke, chili heat, herb lift	Dry Rosé or light-bodied Pinot Noir
Indulgent Pasta	Al dente pull, emulsified sauces	Truffle depth, lobster spice	Chardonnay with oak restraint
Crudos & Sashimi	Sashimi cut, chilled service	Clean salinity, yuzu brightness	Junmai Ginjo sake

Balancing Elegance and Bold Flavors

Seasoning is layered with smoke, acid, and herbs. Silky textures meet bold flavors. A charred octopus gets a bright chimichurri; a truffle gloss gains crunch for lift. This is where French Asian Mediterranean Miami ideas meet Miami heat.

The kitchen balances finesse with intensity. Sauces are glossy, and portions are just right. It’s fusion dining Miami with restraint—refined seafood Miami and indulgent pasta Miami crafted to feel both vivid and composed.

Signature Dishes and Crowd Favorites

Guests often start by scanning Giselle signature dishes to see what defines the kitchen’s style. The lineup balances comfort and flair, spotlighting seafood, premium meats, and polished technique. Portions are share-friendly, and the flavors are bold yet refined.

Seafood Paella and Charred Octopus Highlights

The seafood paella Miami diners rave about arrives with saffron-infused rice, sweet briny notes, and seasonal vegetables that add color and crunch. It is a must-try for groups who want a fragrant, showpiece entrée.

The charred octopus Miami regulars favor is tender with a smoky edge. A bright chimichurri cuts through the richness, while citrus lifts the finish. The plate pairs well with crisp white wine or a light martini.

Truffle Risotto and Braised Short Ribs

The truffle risotto Miami guests order most often is creamy, truffle-forward, and balanced by aged cheese. Each bite is glossy and warm, offering depth without heaviness.

Slow-braised short ribs deliver melting texture over creamy polenta with seasonal greens. The sauce is rich yet clean, making this a satisfying share for two.

Creative Crudos, Wagyu, and Caviar Service

Refined crudos showcase pristine cuts with citrus, herbs, and subtle heat. For a luxe upgrade, caviar service adds a polished touch to the meal with classic accompaniments.

For beef lovers, wagyu Miami selections offer marbling that melts on the palate. Expect seared edges, clean seasoning, and a finish that lingers without overpowering the rest of the menu.

Dish	Description	Highlights
Seafood Paella	Saffron rice with assorted seafood and seasonal vegetables	Must-try; aromatic, shareable; seafood paella Miami favorite
Charred Octopus	Tender octopus with smoky char and zesty chimichurri	Balanced acidity; charred octopus Miami standout
Truffle Risotto	Creamy risotto with rich truffle and aged cheese	Guest favorite; truffle risotto Miami signature
Braised Short Ribs	Slow-cooked ribs over creamy polenta and seasonal greens	Fork-tender; deep flavor, elegant comfort
Wagyu	Premium cuts with delicate marbling and clean seasoning	Silky texture; wagyu Miami pick for beef aficionados
Caviar Service	Curated caviar with classic accompaniments	Elevated dining; pairs with crudos and martinis

Popular Starters and Appetizers to Begin the Evening

Guests arrive early to try appetizers at Giselle Miami. The menu is designed to kick off a refined meal on the lively terrace. It’s perfect for enjoying starters with a view of the skyline.

Order flow tip: Begin with something warm, then add a raw dish, and end with seafood. This order showcases the variety of giselle miami food options without overwhelming the table.

Wagyu Dumplings and Calamari

Wagyu Dumplings — $24: Tender wagyu, delicate wrapper, soy-chile glaze. Rich, soft, and balanced for a strong first bite.
Calamari — $19: Lightly crisp rings, citrus aioli, and herbs. Bright acidity keeps the palate fresh for the next course.

Both dishes are great for sharing and pair well with bubbly. They help set a steady pace for a rooftop dining experience.

Toro and Caviar Rice, Tuna Maki, and Sashimi

Toro & Caviar Rice — $48: Silky toro over warm seasoned rice with caviar. The toro caviar rice Miami favorite for a luxe bite.
Tuna Maki — $21: Clean cut, tight roll, subtle heat. A steady bridge from warm to raw courses.
Sashimi Flight — $34: Chef’s pick of the day. The sashimi Miami selection focuses on texture and pristine flavor.

This trio highlights technique and premium sourcing. It keeps the table light and social. It also caters to seafood lovers with giselle miami food options.

What First-Timers Should Try

Start: Wagyu Dumplings for a tender, savory opener.
Elevate: Toro & Caviar Rice to sample the house’s luxe touch.
Balance: Tuna Maki or sashimi for a clean, refreshing finish.

Item	Style	Flavor Notes	Price
Wagyu Dumplings	Warm	Rich, umami, silky	$24
Calamari	Warm	Crisp, citrus, light	$19
Toro & Caviar Rice	Raw/Warm rice	Luxurious, briny, buttery	$48
Tuna Maki	Raw	Clean, subtle heat	$21
Sashimi Flight	Raw	Pure, delicate, fresh	$34

This sequence offers a clear path through appetizers at Giselle Miami. It keeps portions manageable. It showcases variety, value, and the signature approach behind toro caviar rice Miami and classic sashimi Miami picks.

Mains and Pasta: From Maine Lobster Spaghetti to Elevated Classics

The giselle miami dinner menu is all about seafood pasta and steakhouse dishes. You can mix rich sauces with bright citrus and flame-kissed proteins for a great meal. Many dishes are perfect for sharing, making them great for date nights and groups.

Spicy Maine Lobster Pasta Flavor Profile

Maine lobster spaghetti Miami is a treat. It has sweet claw meat, al dente noodles, and a slow-building spice. The tomato-chili base adds warmth, while garlic and herbs enhance the finish.

Lemon zest cuts through the richness, making each bite bright and clean. Pair it with a crisp white wine or a citrus-forward cocktail to enhance the flavors. Guests often share the bowl with a second entrée for contrast.

Misoglazed Seafood and Premium Meat Selections

Miso-glazed seafood Miami offers umami depth with a lacquered finish. The fish is silky, and the glaze adds a hint of caramel. Charred vegetables or ginger accents add snap and aroma.

For meat lovers, there are wagyu and tender lamb chops. A sear locks in juices, while buttered jus or herb oil completes the dish. Consider pairing seafood and red meat to span both flavor spectrums.

Shareable Plates for Date Night

Shareable plates Miami are perfect here. Try splitting the lobster pasta, adding a miso-glazed catch, and finishing with a steak or paella. This way, you get heat, umami, and char in one sitting.

Below is a structured guide to help plan mains and pastas from the giselle miami dinner menu.

Dish	Key Notes	Ideal Pairing	Best For
Spicy Maine Lobster Spaghetti	Sweet lobster, chili warmth, bright citrus finish	Crisp white wine or citrus cocktail	Seafood lovers; couples sharing
Miso-Glazed Market Fish	Umami glaze, caramelized edges, ginger aroma	Light sake or minerally white	Fans of miso-glazed seafood Miami
Wagyu Selection	Marbled texture, high heat sear, buttery jus	Bold red wine	Premium meats Miami enthusiasts
Lamb Chops	Herb-crusted, tender center, savory glaze	Spice-friendly red or rosé	Date-night shareable plates Miami

Desserts and Sweet Finishes

Giselle ends the night with a special dessert menu. It’s perfect for the rooftop’s elegant atmosphere. Guests can choose from desserts that go well after seafood, wagyu, or truffle pasta. These desserts are also great for a Miami date night.

The menu offers both classic and zesty desserts. You can enjoy them with coffee, an espresso martini, or amaro. The portions are just right for sharing.

Chocolate Lava Cake

The chocolate lava cake is a top choice. It comes warm with a gooey center. You’ll get glossy ganache, a soft crumb, and a scoop of vanilla or gelato. It’s a perfect treat for a special night.

Best Pairing: Espresso, tawny port, or a bourbon neat
Texture: Crisp edge, molten core, cool cream
Ideal For: Sharing as Miami date night desserts

Refreshing Citrus Tart

The citrus tart is a refreshing choice. It has a bright curd and a buttery shell. It’s light, tart, and aromatic, making it great after rich dishes. A touch of zest and a thin glaze add to its crispness.

Best Pairing: Sparkling wine, limoncello, or a citrus-forward cocktail
Texture: Snappy crust, silky curd, fragrant zest
Ideal For: A lift after seafood or creamy pasta

Ending on a High Note

Choose between the chocolate lava cake’s richness or the citrus tart’s brightness. Or, share both for a delightful contrast. These desserts are perfect for ending your meal with a special cocktail or digestif.

Item	Description	Suggested Pairing	Profile
Chocolate Lava Cake	Warm cake with molten center and vanilla gelato	Espresso, bourbon, tawny port	Rich, cocoa-forward, comforting
Citrus Tart	Buttery shell with bright citrus curd and zest	Prosecco, limoncello, citrus cocktail	Light, tart, palate-cleansing

Drinks and Cocktails: Handcrafted Pairings to Elevate the Meal

The bar team focuses on balance, fragrance, and texture. They offer a tight program with fresh botanicals, clear ice, and precise technique. This supports seamless cocktail pairings Miami with the full menu.

Signature Giselle Martini and Premium Spirits

The Giselle Martini has a refined, layered profile. It blends chilled vodka or gin with house aromatics, then finishes with a crisp, dry snap. The pour showcases premium spirits Miami that hold their structure from first sip to last.

Giselle Martini — citrus oils, floral notes, cold-stirred clarity
Mezcal Old Fashioned — smoke, agave richness, orange peel
French 75 — bright lemon, dry bubbles, lifted finish

Each drink aligns with handcrafted cocktails Miami standards, offering clean lines and a polished mouthfeel.

Wine List with Local and International Selections

The wine list Miami includes benchmark houses and rising producers from Napa, Sonoma, Willamette Valley, Burgundy, Champagne, Rioja, and Tuscany. By-the-glass options support quick decisions, while cellar picks reward longer meals.

Style	Recommended Pairing	Tasting Notes
Champagne Brut	Crudo, caviar, oysters	Mineral, citrus zest, fine mousse
Sancerre	Seafood and salads	Lime, wet stone, crisp finish
Chardonnay (Napa)	Lobster pasta	Golden apple, vanilla, creamy texture
Pinot Noir (Willamette)	Truffle risotto	Cherry, forest floor, silky tannins
Rioja Reserva	Braised short ribs	Red plum, spice, smooth oak
Barolo	Wagyu and aged cheeses	Rose, tar, firm structure

Staff guides selections to match seafood, wagyu, and pastas, ensuring smart cocktail pairings Miami or bottle service for any course.

Cocktails Designed to Complement the Cuisine

Drinks are built to lift flavor, not mask it. Smoky mezcal matches bold plates, while citrus-forward gin highlights seafood and greens. Floral and layered martinis mirror delicate sauces and spice.

Bold plates — mezcal, amaro, toasted spice
Seafood — gin, yuzu, saline mist
Pasta and risotto — vermouth-driven builds, light bitterness
Steaks and wagyu — rye, oloroso sherry, cocoa bitters
Sweet course — cold-brew liqueur, vanilla, restrained sugar

Craft beers round out the list for casual sips, while the bar’s premium spirits Miami anchor stirred classics. Together, the program showcases Giselle Martini excellence, handcrafted cocktails Miami technique, and a wine list Miami that fits both quick bites and long dinners.

Service Excellence: VIP Attention and Memorable Evenings

At Giselle Miami, guests enjoy a smooth start to finish. The team sets a relaxed pace, replacing cutlery and checking timing without interrupting. Many diners praise the VIP service Miami, saying it’s warm and precise, never pushy.

Servers offer clear, confident tips on seafood, pastas, and pairings. This team effort supports fine dining service Miami, making the night easy. In Giselle service reviews, the tone is consistent: thoughtful pacing, clear menu knowledge, and helpful tasting notes.

The staff’s care is seen in small details—fresh glassware, clean plates, and quick resets. Guests praise Bri, Martin, Mahryahh, and Stewart for being present without hovering. These details show steady hospitality Miami with a personal touch.

Celebrations get extra sparkle. Complimentary toasts, low-lit dessert surprises, and swift check handling help the evening flow. Reviewers say these gestures reinforce VIP service Miami and keep the focus on the table’s moment.

Coordinated service supports both early dinners and late-night energy. Runners, bar, and floor leads communicate well, so courses land hot and cocktails arrive balanced. This teamwork anchors fine dining service Miami and continues to shine in recent Giselle service reviews.

Guests leave with names they remember and details they value: clear pacing, menu guidance, and respectful checkouts. The blend of attentive staff Miami and polished hospitality Miami makes the evening feel easy, refined, and distinctly Miami.

Giselle Miami Dining Experience: From Fine Dining to Nightlife

The giselle miami dining experience offers a mix of fine dining and a lively rooftop scene. Early in the evening, it’s all about elegant meals. But as the night goes on, the atmosphere changes, becoming more vibrant.

Energy Shift from Elegant to Electric

At first, the vibe is calm with soft lights and quiet conversations. But as the night wears on, the music gets louder and the pace quickens. This change makes it a top spot for those who love dining and dancing.

Curated Entertainment and Music

The entertainment is carefully chosen, featuring live acts and themed events. The music is adjusted to be background noise during meals, then becomes the main attraction. Guests can easily move from enjoying dessert to dancing on the rooftop.

Why It’s a Top Dinner Spot in Miami

It’s known for its great food, beautiful views, and lively atmosphere. The staff helps guide the evening, from the first drink to the last dance. It’s a place where you can enjoy a great meal and then dance the night away.

Experience Element	Early Evening	Peak Night	Guest Benefit
Ambiance	Refined, candlelit, relaxed pacing	Up-tempo, social, camera-ready	Seamless shift from meal to Miami late-night dining
Music	Low-volume lounge and house	Elevated beats with live elements	Comfortable dining that builds into energy
Entertainment	Subtle introductions and teasers	Showcase performances and themed moments	curated entertainment Miami in a single venue
Dining Focus	Courses, wine pairings, conversation	Shareables, late bites, cocktails	Matches both fine dining and social hours
Why Go	Chef-led plates and attentive service	Rooftop scene and after-hours vibe	True giselle miami dining experience among best dinner places Miami

Events and Private Dining Options

Giselle Miami has flexible spaces for private dining with great views. The team helps with timing, menu, and pairings. This lets guests enjoy the moment on the special events rooftop Miami.

Hosting Anniversaries, Bachelorettes, and Corporate Nights

Anniversary toasts are cozy with plush banquettes and city lights. Bachelorette dinners start with caviar and end with dessert on the terrace. Corporate dinners get a refined feel with discreet service and clear AV.

Settings: Private salon, semi-private lounge, and terrace zones with skyline backdrops.
Occasions: Anniversaries, bachelorette groups, leadership summits, and client entertainment.
Experience: Music-calibrated spaces that allow conversation and seamless transitions.

Tailored Menus and Seamless Planning

Menus are made to fit the number of guests, timing, and dietary needs. The culinary team offers raw bar, composed seafood, and shareable plates for efficient service on the special events rooftop Miami.

Package	Sample Inclusions	Dietary Notes	Ideal For
Signature Reception	Oysters, tuna maki, wagyu bites, prosecco welcome	Gluten-aware options; shellfish labeled	bachelorette dinner Miami, welcome mixers
Chef’s Seated Dinner	Crudos, truffle risotto, Maine lobster course, dessert duo	Vegetarian and dairy-light swaps on request	corporate dinners Miami, anniversaries
Executive Tasting	Caviar service, wagyu, pairing wines, petit fours	Custom pacing; allergy protocols	Board meetings, client closers
Terrace Social	Seafood towers, shareable skewers, craft cocktails	Pescatarian-forward; vegan adds available	events Giselle Miami on the terrace

Making Milestones Unforgettable

Dedicated planners handle all the details and work with the kitchen for smooth service. The private dining Miami program supports speeches, bottle service, and photo moments under the skyline. This keeps events Giselle Miami polished from start to finish.

Premium beverage selections with sommelier guidance.
Caviar enhancements and late-night bites by request.
Discreet timing so teams and families can savor each course.

From small to large, the flow, service, and setting make events stand out. This is true for corporate dinners Miami and any bachelorette dinner Miami, all with the special events rooftop Miami views.

Giselle Menu Prices and Value Considerations

At Giselle, menu prices match the upscale vibe of a rooftop spot in Downtown. The kitchen uses top-notch ingredients like wagyu, caviar, and truffles. Planning what to share and when to book can make Miami fine dining more affordable.

Item	Description	Ideal For	Price Range
Wagyu Dumplings	Hand-folded, rich jus, scallion finish	Shareable dishes Miami	$22–$29
Toro & Caviar Rice	Bluefin toro, Kaluga caviar, warm sushi rice	Premium ingredients Miami	$48–$65
Tuna Maki & Sashimi	Seasonal cuts, soy-lime, fresh wasabi	Shareable dishes Miami	$24–$42
Seafood Paella	Saffron rice, prawns, mussels, market fish	Group value dining Miami	$68–$98
Truffle Risotto	Parmigiano, shaved truffle, glossy finish	Splurge pick	$45–$58
Maine Lobster Spaghetti	Spicy tomato-basil, garlic butter, chive	Special nights	$52–$72
Wagyu Steak	Marble-rich cut, charred to order	Premium ingredients Miami	$85–$160
Caviar Service	Blini, crème fraîche, traditional accoutrements	Splurge pick	$95–$220

What to Expect for Premium Ingredients

Miami fine dining prices at Giselle reflect the quality of ingredients. Dishes with wagyu, caviar, and truffles are pricier but worth it. Starting with a couple of appetizers can make the meal more affordable without sacrificing quality.

Shareable Dishes and Splurge-Worthy Picks

Popular shareable dishes include wagyu dumplings and toro & caviar rice. A seafood paella paired with pasta is great for groups. For a special treat, try the caviar service or truffle risotto.

Maximizing Value on Special Nights Out

Book mid-week for better service and more choices. Pairing cocktails with signature dishes can enhance flavors without breaking the bank. A mix of appetizer, main dish, and dessert can balance quality and price.

Plan Your Visit: Address, Contact, and Socials

Get all the details you need in one spot. Use the info below to plan and book your visit. Don’t forget to check out the giselle miami menu selection beforehand.

15 NE 11th St, Miami — Rooftop of E11EVEN

The Giselle address is 15 NE 11th St, Miami, FL. It’s located above E11EVEN. Guests enter through a private elevator to the outdoor dining area.

For directions, note the E11EVEN rooftop address in downtown Miami. It’s close to major venues and public transport. Arrive early to enjoy the city views before dinner.

Phone: 305-358-9848 and Online Reservations

Need quick help? Call the Giselle Miami contact at 305-358-9848. They can help with seating, dietary needs, and pacing for your evening.

Book your table at Giselle Miami through gisellemiami.com or 11miami.com/giselle. Check availability, party size limits, and any special time slots near peak hours.

Website and Instagram @giselle.miami

Check the website for the latest menu and updates before booking. Menus change with the season and market availability.

Follow Instagram @giselle.miami for sneak peeks, event updates, and ambiance shots. It’s a great way to stay informed about hours, arrivals, and the latest from the rooftop.

Item	Details
Location	Giselle address: 15 NE 11th St, Miami, FL — E11EVEN rooftop address
Contact	Giselle Miami contact: 305-358-9848
Reservations	reservations Giselle Miami via gisellemiami.com or 11miami.com/giselle
Social	Instagram @giselle.miami for updates and menu previews
Menu Preview	Explore the giselle miami menu selection and nightly features before your visit

Conclusion

Giselle Restaurant Miami offers a unique mix of fine dining and a rooftop view. It serves French, Asian, and Mediterranean dishes. The menu is known for its precise technique and stunning presentation.

Guests enjoy polished service and breathtaking views. The setting is perfect for those who love elegant dining and Miami’s nightlife. It’s a place where every moment is memorable.

The menu features dishes like seafood paella and truffle risotto. These are paired with a wide wine list or signature martinis. This combination makes the flavors bold yet easy to enjoy.

It’s best to book ahead, as it gets busy, open from Wed–Fri 6:00 PM–1:00 AM and Sat–Sun 6:00 PM–3:00 AM. Closed on Mon–Tue. Ask for a table with a view for a special night.

Giselle Restaurant Miami is ideal for a night that starts with dinner and ends with music. The setting and service are top-notch. It’s perfect for dates, group outings, or toasting to special occasions.

The menu and bar program offer a refined yet lively experience. It’s why guests keep coming back for more. Giselle Miami is a standout for those who love elegant dining and Miami’s vibrant nightlife.

FAQ

Where is Giselle Restaurant Miami located and how do I access it?

Giselle is at 15 NE 11th St, Miami, FL. You enter through a private elevator. Then, you reach an indoor-outdoor rooftop with amazing views.

What are Giselle Miami’s current hours of operation?

Open Wednesday–Friday from 6:00 PM–1:00 AM. Saturday–Sunday, it’s 6:00 PM–3:00 AM. Closed on Monday and Tuesday.

How do I make a reservation at Giselle Miami?

Book online at gisellemiami.com or 11miami.com/giselle. You can also call 305-358-9848. Reservations are a must, even more so on weekends.

What type of cuisine is on the Giselle Miami menu?

The menu mixes French, Asian, and Mediterranean flavors. You’ll find seafood paella, charred octopus, and truffle risotto. There’s also braised short ribs, creative crudos, wagyu, caviar service, and more.

What are the signature dishes and most popular items?

Must-try dishes include seafood paella and charred octopus. Don’t miss the truffle risotto and braised short ribs. Wagyu dumplings, calamari, and toro & caviar rice are also favorites. Plus, there’s tuna maki, sashimi, and spicy Maine lobster spaghetti.

Does Giselle Miami offer vegetarian or pescatarian options?

Yes. Pescatarians can enjoy crudos, sashimi, and miso-glazed seafood. Vegetarians might like truffle risotto and seasonal pasta. Ask your server for the latest options and dietary advice.

What’s the ambiance like at Giselle Miami?

The vibe is refined yet lively. Velvet, gold, and moody lighting create a sophisticated feel. As night falls, it gets more lively, perfect for weekends.

Is there entertainment or themed events?

Yes. There’s curated programming, like weekly burlesque dinner parties. Themed nights mix upscale dining with music and performance.

What are the best times to book for a quieter experience?

Early evening on Wednesday and Thursday is quieter. Weekend prime-time slots book up fast, so book early.

Does Giselle Miami have a dress code?

Yes. Wear smart, stylish clothes to match the upscale rooftop setting.

What cocktails and drinks are featured?

Handcrafted cocktails are a highlight, with the Giselle Martini being a favorite. The bar uses top spirits and fresh ingredients. There’s also a wide wine list and select craft beers.

Are there dessert must-tries?

The chocolate lava cake is a hit. The citrus tart is a refreshing choice after seafood or truffle dishes.

Can groups share plates at Giselle Miami?

Yes. Start with wagyu dumplings and toro & caviar rice. Add tuna maki or sashimi. Then, try a signature dish like seafood paella or spicy Maine lobster spaghetti for variety.

What should first-timers order?

Try wagyu dumplings and toro & caviar rice first. Add tuna maki or sashimi. Then, go for a signature dish like seafood paella or spicy Maine lobster spaghetti to get a taste of the fusion.

Does Giselle Miami host private events or celebrations?

Yes. They plan anniversaries, bachelorettes, and corporate dinners. They offer tailored menus, premium drinks, and private spaces for events.

What level of service can guests expect?

Expect VIP service with expert menu guidance. The team will pace your meal smoothly and add special touches for celebrations.

What are Giselle menu prices like?

Prices are high-end, featuring wagyu, caviar, and premium seafood. Shareable plates are a good way to try more of the menu.

Any tips to maximize value?

Book mid-week for better reservations and a calmer atmosphere. Pair select cocktails or wines with signature dishes for a better experience.

Is there parking or easy access for visitors?

It’s in downtown Miami, easy to reach. Rideshare is popular. Guests use E11EVEN’s private elevator for direct access.

Where can I see updates, photos, and current menu offerings?

Visit gisellemiami.com for menus and booking. Follow Instagram @giselle.miami for updates, photos, and menu previews.