Castaway Burbank Menu: Fresh Seafood & Steaks
This premier dining destination sits on a scenic hilltop in California. It’s one of the best places to eat in Burbank. Visitors enjoy a sophisticated atmosphere with stunning valley views.
The kitchen excels in fresh seafood and premium steaks. Chefs prepare quality ingredients with skill. Diners can choose from classic favorites and seasonal specialties.
The venue suits various dining occasions. From casual happy hours to elegant weekend brunches, options abound. Every guest can find a dish to satisfy their taste.
This upscale dining experience offers exceptional food and memorable moments. It’s perfect for special events or a night out.
Read on for details about specific dishes, pricing, and weekly dining options.
Discovering Castaway Burbank’s Culinary Excellence
Premium ingredients and skilled preparation form the foundation of Castaway Burbank’s reputation. The restaurant sources the finest products to create flavorful dishes. Every item on the castaway burbank menu reflects a commitment to excellence.
The seafood program emphasizes sustainable sourcing from trusted Pacific Coast suppliers. Fresh catches arrive daily, ensuring optimal flavor in every seafood dish. The steak selection features USDA Prime beef, representing the top two percent of American beef.
California-inspired cuisine guides the culinary direction at this upscale dining burbank destination. The approach balances innovation with time-tested cooking techniques. Seasonal ingredients influence menu development, showcasing the best flavors of each season.
The culinary team brings decades of experience to the kitchen. Executive chefs craft dishes appealing to diverse tastes. Seasonal menu updates keep the dining experience fresh for regular guests.
| Culinary Element | Quality Standard | Guest Benefit |
|---|---|---|
| Seafood Selection | Daily sustainable catches from Pacific suppliers | Maximum freshness and flavor in every dish |
| Steak Program | USDA Prime beef aged to perfection | Superior tenderness and marbling |
| Seasonal Ingredients | Locally sourced when available | Peak flavor and supporting regional farmers |
| Culinary Team | Experienced chefs with fine dining backgrounds | Consistent execution and innovative presentations |
The beverage program complements the culinary offerings with an extensive wine collection. Sommeliers curate selections from renowned California vineyards and international producers. Craft cocktails feature premium spirits mixed with fresh, house-made ingredients.
Dietary preferences receive careful attention in the castaway burbank menu development process. Vegetarian, gluten-free, and other special options appear alongside traditional offerings. The kitchen accommodates specific requests to ensure every guest enjoys their meal.
Castaway Burbank stands out in Burbank’s competitive restaurant scene through consistent quality. Few match its combination of premium ingredients, skilled preparation, and stunning views. The restaurant maintains high standards across all service periods.
This dedication to culinary excellence creates memorable dining experiences. The menu evolves with changing tastes while honoring classic guest favorites. Each visit offers new flavors or familiar dishes executed with precision.
Castaway Burbank Menu Highlights: Premium Steaks and Fresh Seafood
This Burbank steakhouse stands out for its top-notch steaks and sustainable seafood. The menu features two main categories: premium proteins and fresh seafood. Both reflect the restaurant’s focus on quality and flavor.
Skilled chefs prepare each dish using proper cooking methods. Seasonal availability ensures peak quality year-round. The restaurant works with trusted suppliers to get the best ingredients.
Signature Steak Selections
The steak menu offers hand-picked beef cuts that pass strict quality checks. Filet Mignon and NY Strip are the most popular options. These cuts appear on dinner and brunch menus.
Dry-aging enhances the natural flavors of some beef cuts. This method concentrates taste and tenderizes meat over several weeks. The result is a rich, complex flavor profile that steak lovers enjoy.
Diners can choose their preferred doneness, from rare to well-done. Each steak comes with sauces that enhance the beef’s natural taste. Portions range from eight to sixteen ounces.
| Steak Cut | Characteristics | Recommended Preparation |
|---|---|---|
| Filet Mignon | Tender, lean, mild flavor | Medium-rare to medium with béarnaise sauce |
| NY Strip | Robust flavor, moderate marbling | Medium with herb butter or peppercorn crust |
| Ribeye | Rich marbling, bold taste | Medium with simple seasoning to highlight beef |
Side dishes pair well with each steak. Options include garlic mashed potatoes, seasonal vegetables, and creamed spinach. These sides balance the beef’s richness and add variety.
Ocean-Fresh Seafood Offerings
The fresh seafood selection matches coastal restaurants despite Burbank’s inland location. Daily deliveries ensure optimal freshness for every meal. The menu includes raw bar items and cooked seafood dishes.
Oysters come on ice with traditional sauces. The Shrimp Cocktail features jumbo prawns with zesty horseradish. These appetizers offer light, refreshing starts to any meal.
Crab Legs are a house specialty, served steamed with melted butter. Salmon Poke offers a modern twist with fresh diced salmon, avocado, and sesame.
Main courses show the chef’s skill across Castaway restaurant dinner options. Icelandic Salmon can be grilled, pan-seared, or blackened. The fish stays moist through careful cooking.
Miso-Marinated Chilean Sea Bass is a standout dish. The marinade adds layers of umami flavor. This recipe blends Asian traditions with broad appeal.
- Lobster Benedict – Tender lobster meat on toasted English muffin with hollandaise
- Crab Cake Benedict – Lump crab and shrimp blend with poached eggs
- Fresh Catch of the Day – Seasonal selection based on market availability
- Grilled Prawns – Large prawns with garlic herb butter
- Pan-Seared Scallops – Sweet sea scallops with citrus beurre blanc
The restaurant follows sustainable practices when sourcing seafood. They work with suppliers who use responsible fishing methods. This approach supports ocean health and ensures future availability of popular fish.
Cooking methods vary based on the seafood type. Delicate fish get gentle treatment, while heartier types can handle bold flavors. Each dish comes with sides that enhance the seafood’s taste.
The chef suggests wine pairings for each fresh seafood dish. Light whites go well with most fish. Buttery Chardonnays match richer dishes. Staff can help with wine choices.
The menu changes with the seasons. Summer brings light dishes with citrus and herbs. Winter features hearty sauces and roasted sides. This Burbank steakhouse adapts to match ingredient availability and diner tastes.
Complete Menu Categories at Castaway Restaurant
Castaway offers a wide range of dining options. From appetizers to main courses, the menu showcases culinary versatility. Each category reflects quality ingredients and expert preparation.
The menu structure helps guests create their ideal meal. It caters to various appetites and preferences. You can easily explore options beyond signature dishes.
Appetizers and Starters
Castaway’s starters set the stage for a memorable meal. They range from classic seafood to creative cheese selections. Each appetizer highlights the kitchen’s skill and attention to detail.
Seafood starters include fresh Oysters, Shrimp Cocktail, and chilled Crab Legs. The Salmon Poke brings Pacific flavors with fresh fish and crisp vegetables.
Land-based options feature a Cheese & Charcuterie board with artisan selections. The Cranberry & Pistachio Cheese Ball offers a sweet and nutty twist. Mochi Donuts blend Asian-inspired texture with creative glazes.
Warm starters provide comfort and richness. The Italian Mozzarella & Gruyère Grilled Cheese elevates a classic sandwich. The Heirloom Tomato Bisque delivers smooth texture with bright flavor.
| Appetizer Category | Featured Items | Serving Style | Best For |
|---|---|---|---|
| Seafood Starters | Oysters, Shrimp Cocktail, Crab Legs, Salmon Poke | Chilled presentations | Seafood enthusiasts, light appetites |
| Cheese & Charcuterie | Artisan Cheese Board, Cranberry Pistachio Cheese Ball | Shareable platters | Groups, wine pairings |
| Warm Starters | Grilled Cheese, Heirloom Tomato Bisque, Mochi Donuts | Individual portions | Comfort seekers, cooler weather |
Salads and Soups
Castaway’s salads and soups offer balanced menu options. They work as light entrées or side dishes. Each dish features seasonal ingredients and thoughtful flavor combinations.
The Organic Baby Kale Salad stands out with bright, complex flavors. Meyer Lemon Vinaigrette adds citrus notes, while charred snap peas bring smokiness. Cara Cara oranges, goat cheese, and sunflower seeds create a balanced bite.
The Heirloom Tomato Bisque is a popular year-round choice. Its smooth texture and rich flavor pair well with salads or work as a starter.
Guests can add protein to salads, like grilled chicken or seared salmon. Portions come in appetizer or entrée sizes. The kitchen offers vegetarian, vegan, and gluten-free options upon request.
Main Course Options Beyond Steak and Seafood
The castaway burbank menu shines with diverse main courses. These dishes prove the restaurant’s range goes beyond steaks and seafood. Poultry, pasta, and brunch specialties round out the offerings.
The Fried Chicken & Waffle brings Southern comfort to the table. Crispy chicken tops a fluffy Belgian waffle with honey roasted sriracha glaze. Smoked maple syrup balances the spicy kick.
Pasta lovers enjoy the Wild Mushroom Pappardelle with its earthy richness. Roasted mushrooms coat wide noodles, while truffle whipped ricotta adds creaminess. Fresh basil brightens the dish.
Brunch features Nutella French Toast with cognac roasted apples and cinnamon maple syrup. Thick bread slices create custardy interiors with crispy exteriors. Nutella and apples add decadent sweetness.
Plant-based and vegetarian entrées cater to diverse diets without sacrificing flavor. These dishes receive the same attention as signature items. Generous portions ensure all guests leave satisfied.
Castaway Burbank Prices: What to Expect
Castaway Burbank offers premium ingredients and exceptional hilltop dining experiences. Their transparent pricing helps guests plan their visit and budget wisely. The restaurant’s upscale menu covers various categories for informed decision-making.
The signature Four-Course Brunch Experience costs $98 per person. It showcases the culinary team’s expertise through carefully curated courses. Guests can add Bottomless Signature Mimosas for an extra $30.
Specialty cocktails enhance the dining experience. “Where My Peeps At?” is available for $16. Remember, prices don’t include tax or gratuity.
Appetizers and starters range from $14 to $28. Options include crab cakes, calamari, and artisanal cheese boards. Salads and soups cost between $12 to $22, featuring fresh seasonal ingredients.
Main course prices vary based on protein and preparation. Premium steaks range from $42 to $68. Fresh seafood entrées typically cost between $36 and $58.
Castaway Burbank’s prices match its upscale positioning and quality standards. Each dish offers exceptional ingredients, expert preparation, and generous portions. The panoramic views and sophisticated atmosphere add value.
Desserts cost about $12 to $16 per selection. These house-made creations feature seasonal specialties crafted by the pastry team. Wine pairings and after-dinner drinks add to the total cost.
| Menu Category | Price Range | Popular Examples | Serving Details |
|---|---|---|---|
| Appetizers | $14 – $28 | Crab Cakes, Calamari, Cheese Board | Shareable portions, 2-3 guests |
| Salads & Soups | $12 – $22 | Caesar Salad, French Onion Soup | Individual servings, fresh ingredients |
| Premium Steaks | $42 – $68 | Filet Mignon, Ribeye, New York Strip | 8-16 oz cuts, includes side dish |
| Fresh Seafood | $36 – $58 | Chilean Sea Bass, Lobster Tail, Salmon | Market-fresh, daily selections |
| Brunch Experience | $98 per person | Four-Course Tasting Menu | Prix fixe, curated selections |
| Specialty Cocktails | $14 – $18 | Signature Mimosas, Craft Mixology | Hand-crafted, premium spirits |
| Desserts | $12 – $16 | Chocolate Torte, Crème Brûlée | House-made, seasonal options |
Castaway Burbank accepts all major credit cards and contactless payments. Mobile wallets are also available for convenience. The restaurant doesn’t accept personal checks.
Gratuity guidelines suggest 18-20% for satisfactory service. Higher percentages are appropriate for exceptional experiences. Large parties may have automatic gratuity charges.
Special event pricing and private dining options need advance consultation. Holiday and seasonal menus may have different prices. Gift certificates and promotions can offer budget-friendly options.
Castaway’s pricing reflects its status as a premier Burbank dining spot. Guests enjoy stunning views, professional service, and unforgettable culinary moments. Understanding costs beforehand ensures a stress-free, enjoyable dining experience.
Special Dining Experiences: Brunch and Happy Hour
Castaway offers unique dining experiences for leisure and celebration. The restaurant provides two distinct options showcasing culinary creativity at different price points. Guests can enjoy stunning hilltop views while savoring innovative menu selections.
Weekend brunch features an elaborate multi-course format. Happy hour delivers casual sophistication during weekday afternoons. Both experiences maintain Castaway’s high-quality standards. Guests can choose the atmosphere that best suits their occasion and budget.
Weekend Brunch Service
The castaway brunch menu offers a four-course dining experience for $98 per person. This fixed-price format includes family-style sharing plates and individual entrée selections. The experience transforms traditional brunch into an elevated culinary journey lasting several hours.
Each course delivers variety and abundance. The family-style format encourages sharing and creates a relaxed social atmosphere. Diners receive far more than a typical brunch plate.
| Course | Selections | Service Style |
|---|---|---|
| First Course Starters | Oysters, Shrimp Cocktail, Crab Legs, Salmon Poke, Cheese & Charcuterie, Mochi Donuts, Italian Mozzarella & Gruyère Grilled Cheese, Heirloom Tomato Bisque, Cranberry & Pistachio Cheese Ball | Family-Style Sharing |
| Second Course Salad | Organic Baby Kale Salad with Meyer lemon vinaigrette, charred snap peas, Cara Cara orange, goat cheese, sunflower seeds | Individual Serving |
| Main Entrée | Choice of Nutella French Toast, Crab Cake Benedict, Fried Chicken & Waffle, Icelandic Salmon, Steak & Eggs Benedict (Filet Mignon or NY Strip), Lobster Benedict, Wild Mushroom Pappardelle, Miso-Marinated Chilean Sea Bass | Individual Selection |
| Dessert Course | Four Layer Carrot Cake, Funfetti Cookie Sandwich, Pineapple Upside Down Cake, Frozen Hot Chocolate, Coconut-Mango Semi Freddo, Mini Cupcakes, Lemon Posset, Strawberry & Cream Pavlova, Macarons | Family-Style Sharing |
The entrée selection caters to various preferences. Nutella French Toast features brioche with cognac roasted apples and cinnamon-spiced maple syrup. Crab Cake Benedict combines lump crab and shrimp with poached eggs and chipotle hollandaise.
Fried Chicken & Waffle pairs organic chicken with a Belgian waffle and smoked maple syrup. Seafood lovers can enjoy Icelandic Salmon with mashed potatoes and grilled broccolini. Steak & Eggs Benedict offers Filet Mignon or NY Strip with poached eggs and hollandaise.
Lobster Benedict provides indulgence with poached eggs and hollandaise. Vegetarians can choose Wild Mushroom Pappardelle with truffle whipped ricotta and basil. Miso-Marinated Chilean Sea Bass comes with black Thai rice and sweet chili sauce.
Guests can add Bottomless Signature Mimosas for an extra $30. This upgrade includes unlimited refills throughout the meal. Four creative flavors rotate during service:
- Dragon Fruit & Watermelon – vibrant and refreshing tropical blend
- Fresh Cucumber Mint – light and herbaceous profile
- Lavender Activated Charcoal Lemonade – unique botanical combination
- Classic Orange – traditional mimosa preparation
Reservations are highly recommended for the castaway brunch menu. The experience typically lasts two to three hours. Weekend bookings fill quickly, especially for patio seating with panoramic views.
Afternoon Happy Hour Program
The castaway burbank happy hour offers a casual atmosphere for weekday socializing. Guests can enjoy creative beverages at accessible prices. The same spectacular views are available in a relaxed setting.
The cocktail menu features inventive combinations with premium spirits. “Where My Peeps At?” costs $16 and blends Volcan Blanco Tequila, Italicus, fresh coconut, and limoncello sorbet. It provides a refreshing tropical experience.
Happy hour runs during weekday afternoons and early evenings. It’s perfect for after-work gatherings and casual meetups. Patio seating is particularly popular during this time.
The program includes discounted wines, craft beers, and signature cocktails with small plates. Appetizers from the regular menu are more affordable during these hours. The social atmosphere encourages conversation while enjoying the hilltop setting.
Seasonal specials rotate throughout the year, reflecting ingredient availability and creative innovation. It’s an ideal introduction for first-time visitors. Regular guests can enjoy the ambiance without full dinner pricing.
Walk-ins are generally accepted for happy hour. Calling ahead ensures immediate seating. The bar area and patio offer the best atmosphere. Groups should consider reservations for guaranteed table availability.
The Unmatched Dining Atmosphere and Burbank Restaurant with a View
Castaway Burbank offers a unique dining experience with stunning views. Perched on a hilltop, it showcases panoramic views of the San Fernando Valley. The restaurant’s location turns every meal into a visual treat.
The dining rooms have floor-to-ceiling windows that frame the beautiful scenery. Every seat in the house provides a great view of the outdoors. Guests can enjoy the scenery from any table.
The outdoor patio spaces allow guests to dine in fresh air. These carefully appointed areas offer comfort and protection from the weather. Seasonal features ensure guests can enjoy the patio year-round.
The interior design complements the natural surroundings with elegant decor. Neutral colors, refined furnishings, and ambient lighting systems create an upscale atmosphere. Guests can move easily between indoor and outdoor spaces.
Sunset dining at Castaway is a special treat. The valley landscape changes colors dramatically as day turns to night. The lighting adjusts to maintain the perfect ambiance throughout the evening.
Special occasions become more memorable against this stunning backdrop. The views enhance romantic dinners, anniversary celebrations, and business meetings. Private dining areas offer intimacy while maintaining the signature vista experience.
| Dining Area | Key Features | Best For | Capacity |
|---|---|---|---|
| Main Dining Room | Floor-to-ceiling windows, elegant décor, climate control | Dinner service, special occasions | 150+ guests |
| Outdoor Patio | Open-air seating, panoramic views, weather protection | Brunch, sunset dining, casual gatherings | 80+ guests |
| Private Dining Spaces | Customizable setup, dedicated service, scenic overlooks | Corporate events, celebrations, intimate parties | 20-50 guests |
| Bar and Lounge | Relaxed atmosphere, cocktail service, valley views | Happy hour, pre-dinner drinks, casual dining | 40+ guests |
Castaway offers more than just restaurant service. Event coordinators help plan weddings, corporate events, and milestone celebrations. Each event focuses on the spectacular views that make Castaway special.
Dining at Castaway Burbank is a feast for all senses. Great food and amazing views come together in a perfect blend. The hilltop location and thoughtful design create an unforgettable dining experience.
Planning Your Visit: Castaway Burbank Reservations and Dining Tips
Castaway Burbank offers great food and amazing views. To enjoy it fully, plan ahead. Here’s how to make the most of your visit.
Good prep makes dining better. You’ll get the best table and know what to wear. This lets you focus on the yummy food and cool atmosphere.
Securing Your Table at Castaway
Castaway Burbank reservations are easy to make. You can book online, call them, or use apps like OpenTable. Each way lets you say what you want.
Book early for the best times. Weekends fill up fast, so reserve 1-2 weeks ahead. For holidays, book 3-4 weeks early.
Brunch is busy too. Book early for weekend brunch. Weekdays are easier, but still call ahead.
Group dining needs extra planning. If you have six or more people, call the restaurant. They have special spaces for big groups.
When you make Castaway Burbank reservations, tell them:
- Party size: How many people are coming
- Date and time: When you want to eat
- Special occasions: Like birthdays or work meetings
- Dietary needs: Any allergies or food preferences
- Seating wishes: Where you’d like to sit
Know the rules for changing plans. Most bookings need 24-hour notice to change. Big groups might need to pay first.
You can try walking in on weekday afternoons. The bar often has space and serves the full menu. They’ll put you on a list if it’s full.
Optimal Timing for Your Dinner Experience
Timing matters at Castaway. Sunset reservations give the best views. The golden light makes the valley look amazing.
In summer, book from 7:00 PM to 8:00 PM for sunset. In winter, try 5:30 PM to 6:30 PM. Check sunset times to get the best view.
| Dining Period | Atmosphere | Best For | Crowd Level |
|---|---|---|---|
| Weekday Lunch | Relaxed, business-casual | Business meetings, quiet meals | Moderate |
| Weekday Dinner | Refined, unhurried | Romantic dates, special occasions | Moderate to Busy |
| Weekend Brunch | Social, vibrant | Group gatherings, celebrations | Very Busy |
| Weekend Dinner | Upscale, energetic | Date nights, anniversaries | Very Busy |
Weekdays are less crowded than weekends. Monday to Thursday nights have shorter waits and better service. It’s more relaxed without weekend crowds.
Early dinner is good for families or quiet lovers. Come between 5:00 PM and 6:00 PM for less noise. After 8:00 PM is romantic with city lights.
Holidays need extra planning. Valentine’s Day, Mother’s Day, and New Year’s Eve book up months ahead. Check their event calendar to avoid conflicts.
Dress Code Standards and Dining Expectations
Castaway Burbank wants you to dress business casual to dressy casual. This fits their fancy style. Dressing right shows respect and makes dining better.
Men should wear:
- Shirts with collars or polos
- Nice pants, khakis, or dark jeans
- Leather shoes or dress loafers
- Maybe a sport coat for fancy times
Women can choose:
- Dresses or skirts (not too short)
- Nice tops with dress pants
- Fancy casual outfits
- Pretty sandals or heels
Don’t wear gym clothes, flip-flops, or beachwear. These are too casual for Castaway. Brunch is a bit more relaxed, but still no gym clothes.
Be polite when dining. Come on time for your booking. Call if you’ll be late. They might need to change your table.
Tip 18% to 20% of your bill before tax. Great service deserves more. Big groups might have a tip added already.
You can take pictures, but be nice about it. Don’t use flash or block people. Think of others while you snap.
Kids are welcome, but should sit nicely through meals. Brunch is best for families. Dinner is more for grown-ups.
Follow these tips for an awesome dining experience. Good planning means great memories at Castaway Burbank.
Conclusion
Castaway Burbank offers top-notch steaks, seafood, and California-inspired dishes. The panoramic hilltop views transform meals into unforgettable experiences. It’s among the best dining spots in Burbank.
The restaurant caters to various occasions, from weekend brunch to evening dinner. Happy hour specials provide great value. The full dinner menu showcases culinary excellence across all categories.
It’s best to make reservations to ensure your preferred dining time. You can book through their website or by calling directly.
Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Location: 1250 E Harvard Road, Burbank, CA 91501
Hours: Open daily for lunch, dinner, and weekend brunch
Contact: Check the official website for current hours and reservation availability
Castaway Burbank attracts diners with its quality cuisine and stunning views. It’s perfect for special occasions or casual meals. This hilltop spot promises a remarkable dining experience.