paula deen's family kitchen pigeon forge menu

Paula Deen’s Family Kitchen Pigeon Forge Menu Details

Paula Deen’s Family Kitchen offers a family-style feast at The Island in Pigeon Forge. It features classic Deen family recipes with endless portions and a dessert for each guest. The 300-seat dining room is on the second floor, overlooking The Island Show Fountains. A first-floor retail shop carries over 3,000 Paula Deen-branded items.

Breakfast is served from 8:00 am–10:15 am. Lunch and dinner are available Sunday–Thursday from 11:00 am–10:00 pm and Friday–Saturday from 11:00 am–11:00 pm. You can find it at 131 The Island Drive, Suite 8101, Pigeon Forge, TN 37863. Call 865-366-1510 or email [email protected] for more information. This info helps you compare dining options in Pigeon Forge.

The Southern-Style Breakfast is all-you-can-eat with no to-go boxes. The Albany includes 3 Down Home Dishes, 1 Breakfast Meat, and 2 Breakfast Treats for $16.99 per person. The Savannah offers 2 Down Home Dishes, 1 Breakfast Meat, and 2 Breakfast Treats for $18.99 per person. Kids ages 3–5 are $4.99; ages 6–10 are $10.99. Adding fruit topping to pancakes costs +$0.50 per person if the whole table orders.

For those looking for southern dining in Pigeon Forge, Paula Deen’s offers a relaxed, group-friendly format. Guests with allergies should alert staff. Raw or undercooked meat, seafood, or eggs may pose a risk of foodborne illness. Check out the menu details below to plan your visit with confidence.

Key Takeaways

  • Family-style meals with endless portions and dessert included for every guest.
  • Breakfast 8:00 am–10:15 am; lunch and dinner served daily with extended weekend hours.
  • Southern-Style Breakfast pricing: Albany $16.99; Savannah $18.99; kids options available.
  • Prime location at The Island with fountain views and a large Paula Deen retail store.
  • Clear contact info: 865-366-1510 and [email protected] for questions.
  • Menu format supports shared dining and easy planning for groups and families.
  • Allergy notice and food safety advisory provided for informed choices.

Overview of Southern Dining in Pigeon Forge at Paula Deen’s Family Kitchen

Paula Deen’s Family Kitchen in Pigeon Forge focuses on comfort, value, and togetherness. It offers shared platters and warm service, making it a top choice for families. Guests enjoy familiar flavors and an easy menu.

What to expect: A lively upstairs dining room, great views of The Island, and a retail stop below. It’s perfect for relaxed meals where everyone can enjoy good food and conversation.

Family-style dining with endless portions

Plates come in generous, refillable servings. You can ask for more of your favorites, making sure everyone gets to try a bit of everything. This is great for families and groups who love variety.

  • Shared Platters: Multiple mains and sides delivered to the center of the table.
  • Refills Included: Servers refresh selected items to maintain hot, fresh portions.
  • Dessert for Each Guest: Individual sweets complete the meal.

Classic Deen family recipes and Southern hospitality

The kitchen serves up traditional dishes with slow-simmered gravies and crisp finishes. Recipes are from the Deen family, giving the menu its unique flavor. The service is friendly, quick, and easy to understand, just what families want.

  • Recipe Heritage: Time-tested dishes rooted in home cooking.
  • Comfort First: Balanced seasoning and hearty textures define comfort food in Pigeon Forge.
  • Guest-Focused: Attentive pacing and easy ordering for all ages.

Prime location overlooking The Island Show Fountains

The upstairs dining room seats about 300 and offers views of The Island’s fountain shows. It’s a beautiful spot for dinner, and the Paula Deen Store downstairs has great gifts and cookware.

  • Scenic Seating: Window views of The Island Show Fountains.
  • Convenient Access: Steps from attractions, rides, and shops.
  • One-Stop Visit: Meal upstairs; retail selections below for take-home finds.

Location, Hours, and How to Make Reservations

Plan your visit with clear details on where to go, when to dine, and how to book. Guests exploring pigeon forge dining options will find this spot easy to reach. It’s ideal for enjoying southern cuisine in pigeon forge while reviewing paula deen’s restaurant menu or the paula deen’s family kitchen pigeon forge menu in advance.

Tip: The restaurant sits above the Paula Deen Store and overlooks The Island Show Fountains. This makes it convenient for Island visitors.

Location, Hours, and Reservations for Paula Deen’s Family Kitchen in Pigeon Forge

Address Breakfast Hours Lunch & Dinner Hours Reservations & Contacts
131 The Island Drive, Suite 8101, Pigeon Forge, TN 37863 8:00 am – 10:15 am
  • Sun–Thurs: 11:00 am – 10:00 pm
  • Fri–Sat: 11:00 am – 11:00 pm
  • Phone: 865-366-1510
  • Email: info@pauladeensfamilykitchen.com
  • Group Sales: Ashley Moeller — ashley.moeller@pauladeen.com
  • Managing Partner: John Belcastro — john.belcastro@pauladeen.com

For general reservations, call or email the main line. For large parties and events, contact Group Sales for coordination. Reviewing paula deen’s restaurant menu and the paula deen’s family kitchen pigeon forge menu before arrival can help guests choose from popular southern cuisine in pigeon forge. This way, they can compare pigeon forge dining options that match the day’s schedule.

What Makes the Family-Style Experience Unique

The family-style format puts the table at the heart of the meal. Guests pick their favorites from the menu, and servers bring big platters for everyone to share. This approach is a big hit in Pigeon Forge, known for its warm service and endless refills.

Each dish comes ready to pass and enjoy. It’s all about comfort food in Pigeon Forge, with classic recipes and a relaxed pace. Breakfast comes with unlimited refills, and lunch and dinner offer all-you-can-eat options.

Note for morning diners: refills are unlimited during breakfast, and to-go boxes are not offered for that service.

Endless Southern-style entrees and side dishes

Tables pick a few entrees and sides, then get refills all meal long. This way, guests can try more without ordering again. It’s all about big platters, steady service, and sharing with friends and family.

Dessert included for every guest

Lunch and dinner end with a dessert for each guest. The dessert menu changes, featuring house favorites. Service is smooth, even for big groups.

Perfect for groups, families, and celebrations

The upstairs dining room can seat about 300, perfect for birthdays, reunions, and team outings. Shared platters make it easy to please everyone at the table. Guests enjoy a space, pace, and hospitality that’s all about groups.

paula deen’s family kitchen pigeon forge menu

The menu is easy to choose from and serves food quickly. Breakfast is in bundles, and lunch and dinner are family-style with endless refills. This makes sure everyone gets a big helping of southern cuisine in pigeon forge.

Looking at the paula deen’s family kitchen menu, you’ll see classic dishes and new ones. It’s like paula deen’s restaurant menu but with a twist. It’s all about sharing big, tasty meals.

paula deen's family kitchen pigeon forge menu

Signature Southern classics for breakfast, lunch, and dinner

  • Breakfast Bundles — The Albany and The Savannah offer a mix of dishes, meats, and treats for a great start.
  • Lunch & Dinner — Enjoy endless entrees and sides, plus dessert for everyone at the table.
  • Guest Favorites — Try Nashville Hot Chicken & Waffle, Country Fried Steak with white gravy, and Apple Cinnamon French Toast.

This selection is a true taste of southern cuisine in pigeon forge. It’s easy to choose and comes out fast.

Comfort food in Pigeon Forge with generous portions

  • Family-Style Refills — Ask for more of any dish to keep your plate full.
  • Hearty Selections — Enjoy skillet sides, rich gravies, and homestyle breads for a real comfort food in pigeon forge experience.
  • Value for Groups — The prices are fair, and the servings are big, making it easy to plan.

Whether you look at the paula deen’s restaurant menu online or at the table, it’s all about variety. And it doesn’t slow down your meal.

Rotating selections and guest favorites

  • Seasonal Rotations — Sides and sweets change with the seasons.
  • Breakfast Highlights — Try Three-Cheese Scrambled Eggs, Ooey Gooey Butter Pancakes, and Hashbrown Tussle.
  • Meats & Treats — Enjoy maple-candied bacon, country ham, biscuits with sausage gravy, and stone-ground cheese grits.

The menu keeps changing to stay fresh while keeping the best of southern cuisine in pigeon forge and comfort food in pigeon forge.

Southern-Style Breakfast: How It Works

Breakfast is served from 8:00 am to 10:15 am. The setup is simple and family-style. This makes ordering and service quick. Guests pick a set and get refills at their table.

Southern-Style Breakfast: How It Works

Choose 3 Down Home Dishes, 1 Breakfast Meat, and 2 Breakfast Treats (The Albany)

The Albany is a big spread for sharing. You can pick three savory or sweet dishes, one Breakfast Meat, and two Breakfast Treats. You can have all you want during your meal; no to-go boxes are allowed.

Plan What You Choose Price Refills To-Go Policy
The Albany 3 Down Home Dishes + 1 Breakfast Meat + 2 Breakfast Treats $16.99 per person Unlimited at the table No to-go boxes

Choose 2 Down Home Dishes, 1 Breakfast Meat, and 2 Breakfast Treats (The Savannah)

The Savannah offers a lighter mix but keeps the family-style service. You can choose two Down Home Dishes, one Breakfast Meat, and two Breakfast Treats. Unlimited refills are available for those seated; no to-go boxes are allowed.

Plan What You Choose Price Refills To-Go Policy
The Savannah 2 Down Home Dishes + 1 Breakfast Meat + 2 Breakfast Treats $18.99 per person Unlimited at the table No to-go boxes

Kids pricing and unlimited refills policy

Kids eat for less during breakfast with unlimited refills. Kids aged 3–5 are $4.99; kids aged 6–10 are $10.99. This makes Paula Deen’s Family Kitchen a great choice for families in Pigeon Forge.

Guest Breakfast Price Refills
Ages 3–5 $4.99 Included
Ages 6–10 $10.99 Included
  • Pancake add-on: strawberry or blueberry topping for +$0.50 per person; the whole table must opt in.
  • Please inform staff of allergies; advisory applies to raw or undercooked meats, seafood, or eggs.
  • Family-style service means items are shared and refilled while seated.

Both plans are on the menu and help travelers compare dining options. Guests looking for southern dining in Pigeon Forge will find clear prices and easy choices.

Down Home Dishes: Morning Favorites

These breakfast picks anchor paula deen’s pigeon forge menu with warm flavors and simple comfort. Guests find southern cuisine in pigeon forge served family-style, with clear choices that fit any appetite. The items below reflect paula deen’s family kitchen menu focus on fresh griddle work, crisp frying, and rich batters—ideal comfort food in Pigeon Forge.

Down Home Dishes Morning Favorites

Nashville Hot Chicken and Waffle

Golden fried chicken rests on a lightly sweet waffle and comes brushed with signature hot sauce. Guests may request no heat on the chicken. The balance of crunch and syrup-friendly waffle makes it a standout on paula deen’s pigeon forge menu.

Savory Pigs in a Blanket with sweet sausages

Sweet breakfast sausages are wrapped in fluffy pastry and baked until tender inside and crisp outside. This classic bite brings southern cuisine in pigeon forge to the table in a kid-friendly way, while staying true to homestyle roots.

Country Fried Steak with rich white gravy

A tenderized steak, seasoned and fried to a golden crust, comes topped with silky white gravy. It is hearty, familiar, and squarely comfort food in Pigeon Forge. Expect a balanced salt-and-pepper finish and a satisfying crunch.

Apple Cinnamon French Toast with signature syrup

Thick slices are loaded with apples, cinnamon, and brown sugar, then griddled for a caramel edge. Paula’s signature syrup adds gloss and depth. It reads sweet but not heavy, fitting the tone of paula deen’s family kitchen menu mornings.

Three-Cheese Scrambled Eggs

Light, fluffy eggs fold in a trio of cheeses and house seasonings. The result is creamy and savory, easy to pair with meats or grits. It’s a reliable pick on paula deen’s pigeon forge menu for guests who want protein-forward plates.

Ooey Gooey Butter Pancakes with optional fruit topping

These pancakes use the famed Ooey Gooey Butter Cake batter for a soft, buttery crumb. Add strawberry or blueberry topping for +$0.50 per person; the whole table must opt in. It is a sweet nod to comfort food in Pigeon Forge breakfast traditions.

Breakfast Casserole with sausage, potatoes, and eggs

A baked medley of sausage, diced potatoes, eggs, and spices creates a warm, all-in-one bite. The texture is soft with crisp edges, ideal for family-style sharing. This staple reflects southern cuisine in pigeon forge at its most practical.

Hashbrown Tussle topped with sausage gravy

Eggs, bacon, potatoes, onions, green peppers, and cheddar are tossed into a scramble, then finished with sausage gravy. It delivers smoky, cheesy notes in every forkful. This robust dish rounds out paula deen’s family kitchen menu morning lineup.

Dish Key Features Best For Notes
Nashville Hot Chicken and Waffle Fried chicken, sweet waffle, hot sauce Spice lovers Request no hot sauce upon ordering
Savory Pigs in a Blanket Sweet sausages, flaky pastry Families, kids Baked for a tender bite and crisp shell
Country Fried Steak Crispy crust, rich white gravy Hearty appetites Classic comfort food in Pigeon Forge
Apple Cinnamon French Toast Apples, cinnamon, brown sugar, syrup Sweet brunch fans Signature syrup finish
Three-Cheese Scrambled Eggs Fluffy eggs, trio of cheeses Protein-forward plates Balances richer sides
Ooey Gooey Butter Pancakes Buttery batter, soft crumb Dessert-leaning breakfasts Fruit topping +$0.50 per person; table-wide
Breakfast Casserole Sausage, potatoes, eggs, spices Shared bites Warm, efficient, filling
Hashbrown Tussle Eggs, bacon, potatoes, peppers, cheddar, gravy Savory seekers Gravy-topped for extra richness

Together, these choices map the heart of southern cuisine in pigeon forge while staying true to paula deen’s family kitchen menu. Diners can mix lighter eggs with richer fried picks for a balanced start that reflects paula deen’s pigeon forge menu standards.

Breakfast Meats and Treats to Round Out Your Plate

These add-ons complete the morning spread and keep the table lively. The picks below appear on paula deen’s family kitchen pigeon forge menu. They fit the family-style format loved at pigeon forge family restaurants. Unlimited refills support a relaxed pace of southern dining in pigeon forge.

Item Description Dietary Tags Included In
Maple-candied bacon with brown sugar and cayenne Thick-cut strips glazed in maple, rolled in brown sugar, with a gentle cayenne kick. Pork Family-style breakfast bundles, unlimited refills
Thick-sliced country ham, grilled Specially cured, seared on the grill for a smoky edge and firm bite. Pork Family-style breakfast bundles, unlimited refills
Breakfast sausage, classic and flavorful Links or patties with a peppery, savory profile that pairs with eggs. Pork Family-style breakfast bundles, unlimited refills
Applewood-smoked bacon, premium thick cut Full-flavor, crisp edges, and a mellow smoke finish. Pork Family-style breakfast bundles, unlimited refills
Hashbrown casserole with Monterey Jack and crispy chips Shredded potatoes baked with cheese and onions, topped with crunchy potato chips. Vegetarian Family-style breakfast bundles, unlimited refills
Fried potatoes with onions, Southern-style Sliced potatoes and sweet onions pan-fried until golden and tender. Vegetarian Family-style breakfast bundles, unlimited refills
Biscuits and sausage gravy Buttery biscuits covered in rich, well-seasoned pork gravy. Pork Family-style breakfast bundles, unlimited refills
Stone-ground cheese grits with fire-roasted tomatoes Creamy grits blended with cheese and bright, smoky tomatoes. Vegetarian Family-style breakfast bundles, unlimited refills
Seasonal fruit for a fresh start Rotating selection of ripe, chilled fruit to balance savory plates. Vegetarian, Gluten-free Family-style breakfast bundles, unlimited refills

Diners looking for variety find these sides boost value across paula deen’s family kitchen pigeon forge menu. The format suits groups comparing pigeon forge family restaurants, thanks to steady refills and shareable flavors. It matches what travelers expect from southern dining in pigeon forge: warm service, hearty plates, and easy choices for the whole table.

Lunch and Dinner Family-Style Dining Highlights

Paula Deen’s Family Kitchen offers lunch and dinner in a family-style format. This means everyone shares platters and gets refills as needed. The 300-seat upstairs room has a great view of The Island Show Fountains. Guests can also visit the Paula Deen Store downstairs before or after their meal.

This place focuses on southern cuisine in pigeon forge. Meals are made with traditional gravies and seasonings. Diners pick from Paula Deen’s menu, and servers bring the food with endless refills. It’s a great choice for families and groups, offering generous service and keeping everyone’s plates full.

Note for travelers: Families and large groups will love it here. The ordering is simple, and portions are consistent. This makes it easy to enjoy meals between attractions at The Island.

Endless entrees and sides served to the table

  • Shared platters with continuous refills of selected entrees and sides.
  • Classic Deen family recipes prepared homestyle, brought out hot and in rotation.
  • Servers manage pacing so the table always has fresh choices ready.
Course How It’s Served What to Expect
Entrees Shared platters Rotating favorites with traditional seasoning; refilled upon request
Sides Bowls for the table Creamy, skillet-style, and vegetable sides; steady replenishment
Beverages Individual glasses Regular refills to match the pace of service

Classic Southern comfort food in Pigeon Forge

  • Homestyle preparations highlight southern cuisine in pigeon forge with rich gravies and slow-simmered flavors.
  • Selections align with Paula Deen’s restaurant menu, emphasizing familiar favorites and regional staples.
  • Positioned among top pigeon forge dining options for groups seeking shareable plates and simple ordering.

Desserts to finish every meal

  • Each guest chooses a dessert included with the family-style experience.
  • Service times are coordinated so desserts arrive promptly after the savory courses.
  • Sweet finishes match the tone of comfort food in pigeon forge, rounding out a balanced table spread.

Guests enjoy a clear, structured meal flow. They choose favorites, share at the table, and end with dessert. This format works for quick meals and longer gatherings, focusing on southern cuisine in pigeon forge.

Signature Entrees and Comfort Food Classics

Hearty, shareable plates are the heart of the menu. They’re made for sharing around the table. At paula deen’s family kitchen menu and paula deen’s restaurant menu, you’ll find familiar flavors and generous portions.

The paula deen’s family kitchen pigeon forge menu is all about golden crusts and slow-cooked sauces. Each dish comes out family-style, with plenty of refills to keep the meal going.

Golden fried chicken and other homestyle favorites

  • Southern Fried Chicken — Buttermilk-brined, hand-breaded, and fried crisp; served hot for the table.
  • Chicken-Fried Pork Cutlets — Peppery crunch with a tender center; ideal with creamy sides.
  • Georgia-Style Meatloaf — Tomato-glazed loaf with onions and spices; sliced for sharing.

Hearty Southern mains for the whole table

  • Beef Pot Roast — Slow-braised with carrots and onions; fork-tender and savory.
  • Country Fried Steak — Classic crunch, seasoned flour, and a hearty bite in every slice.
  • Smothered Chicken — Griddled breast topped with onions and mushrooms for a homestyle finish.

Rich gravies, savory seasoning, and traditional preparations

  • Sawmill Gravy — Silky white gravy with black pepper for fried favorites.
  • Brown Pan Gravy — Roast drippings reduced to a deep, glossy sauce.
  • Signature Spice Blend — Balanced salt, herbs, and gentle heat that define these plates.
Entree Description Ideal Pairings Notes
Southern Fried Chicken Buttermilk-brined, golden exterior, juicy interior Mashed potatoes, green beans Refills available; signature on paula deen’s family kitchen menu
Beef Pot Roast Slow-braised chuck with root vegetables Mac and cheese, collards Classic choice on paula deen’s restaurant menu
Country Fried Steak Hand-breaded beef cutlet with crisp coating White gravy, creamed corn Comfort staple for southern dining in Pigeon Forge
Georgia-Style Meatloaf Tomato glaze, tender crumb, savory aromatics Garlic mash, cabbage Family-style slice on paula deen’s family kitchen pigeon forge menu

These dishes are made with old-fashioned techniques and are perfect for sharing. They offer a warm, flavorful meal with plenty of refills, keeping conversations flowing.

Side Dishes That Steal the Show

Lunch and dinner bring generous bowls of sides to the table, served family-style for easy sharing. The spread reflects southern cuisine in pigeon forge with rich textures, homestyle seasoning, and warm service found at leading pigeon forge family restaurants.

These plates mirror the morning favorites with creamy grains, potato casseroles, and skillet vegetables. Items rotate, but the approach stays steady: classic methods, fresh ingredients, and balanced spice that defines comfort food in pigeon forge and the spirit of paula deen’s pigeon forge menu.

Creamy grits, hashbrown specialties, and Southern vegetables

  • Stone-Ground Cheese Grits — creamy, mild cheddar, fire-roasted tomatoes; smooth and savory for the whole table.
  • Hashbrown Casserole — tender potatoes, Monterey Jack, crisped top; a buttery classic with a soft center.
  • Fried Potatoes with Onions — skillet-seared, lightly salted, sweet onion finish; simple and satisfying.
  • Seasonal Vegetables — simmered or sautéed; expect garden picks with traditional spice and gentle heat.

Buttery biscuits, cornbread, and skillet-style sides

  • Biscuits with Sausage Gravy — flaky layers, peppered gravy; hearty and share-ready.
  • Cornbread — golden crumb, slight sweetness; pairs well with mains and beans.
  • Skillet Greens — slow-cooked with aromatics; tender and well-seasoned.
  • Macaroni and Cheese — creamy base, baked finish; a favorite across ages.

Shareable sides for every palate

Every bowl arrives ready to pass, so guests can sample more in one sitting. This setup supports groups and families who want variety without extra orders, a hallmark of paula deen’s pigeon forge menu and a staple among pigeon forge family restaurants.

Side Description Texture Best Pairing
Stone-Ground Cheese Grits Cheddar-rich grits with fire-roasted tomatoes Creamy, smooth Fried chicken, blackened fish
Hashbrown Casserole Shredded potatoes baked with Monterey Jack Crisp top, soft center Country-fried steak, meatloaf
Fried Potatoes with Onions Skillet-seared potatoes and sweet onions Golden edges, tender bite Smothered pork chops, pot roast
Biscuits & Sausage Gravy Buttery biscuits with peppered sausage gravy Flaky, hearty Any savory entree
Skillet Greens Slow-cooked greens with classic seasoning Tender, savory BBQ ribs, fried catfish
Cornbread Golden loaf with a light sweet note Moist crumb Beans, chili, roasted chicken

Diners exploring southern cuisine in pigeon forge will find these sides anchor the meal with familiar comfort. The approach aligns with comfort food in pigeon forge traditions while offering the variety guests expect from pigeon forge family restaurants.

Desserts Included With Every Meal

At Paula Deen’s Family Kitchen, every lunch and dinner ends with a special dessert for each guest. This sweet treat is a big part of the family-style tradition. It comes after everyone finishes the savory courses.

This tradition adds a special touch to the meal. It’s a highlight many diners look for on the paula deen’s family kitchen pigeon forge menu.

Service is simple and clear. First, you get entrees and sides, then dessert. This order completes the comfort-food experience that groups and families love. For travelers, this predictable finish makes planning a meal easy without extra costs.

Breakfast is different. Morning service focuses on bundled dishes with unlimited refills. Desserts are the main focus at lunch and dinner. This balance ensures a complete Southern finish when reviewing the paula deen’s family kitchen pigeon forge menu.

From the first bite to the last, dessert is a standard part of the meal. It rounds out the table’s spread. This makes the experience valuable for families, reunions, and travel groups looking for dependable dining options in pigeon forge.

FAQ

Where is Paula Deen’s Family Kitchen located in Pigeon Forge?

You can find it at 131 The Island Drive, Suite 8101, Pigeon Forge, TN 37863. It’s upstairs above the Paula Deen Store and offers a great view of The Island Show Fountains.

What are the opening hours for breakfast, lunch, and dinner?

Breakfast is served from 8:00 am–10:15 am every day. Lunch and dinner are available Sunday–Thursday from 11:00 am–10:00 pm. Friday and Saturday hours are 11:00 am–11:00 pm.

How does the family-style dining work?

You pick a set of entrees and sides for your table. Servers bring endless portions for everyone to share. At lunch and dinner, each guest gets to choose a dessert.

What is included in the Southern-Style Breakfast bundles?

The Albany bundle has 3 Down Home Dishes, 1 Breakfast Meat, and 2 Breakfast Treats for .99 per person. The Savannah bundle offers 2 Down Home Dishes, 1 Breakfast Meat, and 2 Breakfast Treats for .99 per person. Both come with unlimited refills.

What are the kids’ breakfast prices?

Kids ages 3–5 are .99, and kids ages 6–10 are .99. Breakfast is all-you-can-eat for the table.

Are there to-go boxes for breakfast?

No. Breakfast is dine-in only, with unlimited refills and no to-go boxes.

Can I add fruit toppings to the Ooey Gooey Butter Pancakes?

Yes. You can add strawberry or blueberry topping for +

FAQ

Where is Paula Deen’s Family Kitchen located in Pigeon Forge?

You can find it at 131 The Island Drive, Suite 8101, Pigeon Forge, TN 37863. It’s upstairs above the Paula Deen Store and offers a great view of The Island Show Fountains.

What are the opening hours for breakfast, lunch, and dinner?

Breakfast is served from 8:00 am–10:15 am every day. Lunch and dinner are available Sunday–Thursday from 11:00 am–10:00 pm. Friday and Saturday hours are 11:00 am–11:00 pm.

How does the family-style dining work?

You pick a set of entrees and sides for your table. Servers bring endless portions for everyone to share. At lunch and dinner, each guest gets to choose a dessert.

What is included in the Southern-Style Breakfast bundles?

The Albany bundle has 3 Down Home Dishes, 1 Breakfast Meat, and 2 Breakfast Treats for $16.99 per person. The Savannah bundle offers 2 Down Home Dishes, 1 Breakfast Meat, and 2 Breakfast Treats for $18.99 per person. Both come with unlimited refills.

What are the kids’ breakfast prices?

Kids ages 3–5 are $4.99, and kids ages 6–10 are $10.99. Breakfast is all-you-can-eat for the table.

Are there to-go boxes for breakfast?

No. Breakfast is dine-in only, with unlimited refills and no to-go boxes.

Can I add fruit toppings to the Ooey Gooey Butter Pancakes?

Yes. You can add strawberry or blueberry topping for +$0.50 per person. The whole table must choose to add it.

What are examples of Down Home Dishes at breakfast?

You can enjoy Nashville Hot Chicken & Waffle, Pigs in a Blanket, Country Fried Steak with white gravy, Apple Cinnamon French Toast, and more. There are also Three-Cheese Scrambled Eggs, Ooey Gooey Butter Pancakes, Breakfast Casserole, and Hashbrown Tussle with sausage gravy.

Which breakfast meats are offered?

Maple-candied bacon, Applewood-smoked bacon, thick-sliced country ham, and breakfast sausage are available.

What breakfast treats can I choose?

You can choose from Hashbrown casserole, fried potatoes with onions, biscuits and sausage gravy, stone-ground cheese grits with fire-roasted tomatoes, and seasonal fruit.

Is dessert included with lunch and dinner?

Yes. Each guest gets to choose a dessert included with the family-style lunch and dinner.

What defines the lunch and dinner experience?

Lunch and dinner offer endless Southern-style entrees and sides served to the table. They are rooted in classic Deen family recipes and homestyle techniques.

What signature entrees might be featured?

Golden fried chicken and other homestyle favorites are featured. They come with rich gravies, savory seasoning, and traditional Southern preparations.

What sides are typical at lunch and dinner?

You can enjoy creamy grits, hashbrown specialties, fried potatoes with onions, biscuits with sausage gravy, and seasonal Southern vegetables. They are served family-style.

Is Paula Deen’s Family Kitchen good for groups and celebrations?

Yes. The upstairs dining room seats about 300. It’s designed for shareable, group-friendly meals with views of The Island Show Fountains.

How can I make reservations or inquire about groups?

Call 865-366-1510 or email [email protected]. For operations, contact Managing Partner John Belcastro at [email protected]. For group dining, email Group Sales Ashley Moeller at [email protected].

What is the atmosphere like?

The atmosphere is relaxed, Southern dining in Pigeon Forge. It mirrors a shared family meal and highlights comfort food in Pigeon Forge.

Does the restaurant have a retail store?

Yes. The Paula Deen Store on the first floor offers over 3,000 Paula Deen-branded items. You can browse before or after your meal.

Are there allergy or food safety notices?

Guests with allergies should inform the staff. Eating raw or undercooked meat, seafood, or eggs may increase the risk of foodborne illness.

Is the Nashville Hot Chicken & Waffle adjustable for heat?

Yes. Guests can request no hot sauce if they prefer a milder version.

Where can I view Paula Deen’s Family Kitchen menu details and pricing?

The menu is presented on-site with current selections. For the latest menu updates, call 865-366-1510.

What makes this a top choice among Pigeon Forge family restaurants?

It offers endless portions, dessert included, and shareable Southern cuisine in Pigeon Forge. The prime fountain view makes it a standout for dining options.

.50 per person. The whole table must choose to add it.

What are examples of Down Home Dishes at breakfast?

You can enjoy Nashville Hot Chicken & Waffle, Pigs in a Blanket, Country Fried Steak with white gravy, Apple Cinnamon French Toast, and more. There are also Three-Cheese Scrambled Eggs, Ooey Gooey Butter Pancakes, Breakfast Casserole, and Hashbrown Tussle with sausage gravy.

Which breakfast meats are offered?

Maple-candied bacon, Applewood-smoked bacon, thick-sliced country ham, and breakfast sausage are available.

What breakfast treats can I choose?

You can choose from Hashbrown casserole, fried potatoes with onions, biscuits and sausage gravy, stone-ground cheese grits with fire-roasted tomatoes, and seasonal fruit.

Is dessert included with lunch and dinner?

Yes. Each guest gets to choose a dessert included with the family-style lunch and dinner.

What defines the lunch and dinner experience?

Lunch and dinner offer endless Southern-style entrees and sides served to the table. They are rooted in classic Deen family recipes and homestyle techniques.

What signature entrees might be featured?

Golden fried chicken and other homestyle favorites are featured. They come with rich gravies, savory seasoning, and traditional Southern preparations.

What sides are typical at lunch and dinner?

You can enjoy creamy grits, hashbrown specialties, fried potatoes with onions, biscuits with sausage gravy, and seasonal Southern vegetables. They are served family-style.

Is Paula Deen’s Family Kitchen good for groups and celebrations?

Yes. The upstairs dining room seats about 300. It’s designed for shareable, group-friendly meals with views of The Island Show Fountains.

How can I make reservations or inquire about groups?

Call 865-366-1510 or email [email protected]. For operations, contact Managing Partner John Belcastro at [email protected]. For group dining, email Group Sales Ashley Moeller at [email protected].

What is the atmosphere like?

The atmosphere is relaxed, Southern dining in Pigeon Forge. It mirrors a shared family meal and highlights comfort food in Pigeon Forge.

Does the restaurant have a retail store?

Yes. The Paula Deen Store on the first floor offers over 3,000 Paula Deen-branded items. You can browse before or after your meal.

Are there allergy or food safety notices?

Guests with allergies should inform the staff. Eating raw or undercooked meat, seafood, or eggs may increase the risk of foodborne illness.

Is the Nashville Hot Chicken & Waffle adjustable for heat?

Yes. Guests can request no hot sauce if they prefer a milder version.

Where can I view Paula Deen’s Family Kitchen menu details and pricing?

The menu is presented on-site with current selections. For the latest menu updates, call 865-366-1510.

What makes this a top choice among Pigeon Forge family restaurants?

It offers endless portions, dessert included, and shareable Southern cuisine in Pigeon Forge. The prime fountain view makes it a standout for dining options.