Toca Madera Las Vegas Menu | Upscale Dining Experience
Toca Madera Las Vegas is a modern Mexican steakhouse in the Strip’s heart. It opened in 2022 at The Shops at Crystals, near ARIA. The place combines bold flavors with organic, sustainable ingredients for a luxury dining experience.
Guests can enjoy the toca madera las vegas menu for Dinner, Taqueria, Dessert, Brunch, Toca Tuesday, Happy Hour, and Cocktails. Booking reservations online is easy. Live music and fire performers add to the night, making it a top choice in the las vegas culinary scene.
This place is designed for both taste and spectacle. You can expect premium cuts, refined plates, and top-notch service. It promises a memorable evening that’s truly Las Vegas.
Key Takeaways
- Modern Mexican steakhouse with bold flavors and organic, sustainable ingredients.
- Opened in 2022 at The Shops at Crystals next to ARIA on the Strip.
- Online reservations for Dinner, Taqueria, Dessert, Brunch, Toca Tuesday, and Happy Hour.
- Immersive ambiance with live music and fire performers.
- Fine dining restaurant standards within the las vegas culinary scene.
- Luxury dining experience rooted in premium cuts and refined service.
Modern Mexican Steakhouse Meets Luxury Dining
Toca Madera mixes a Mexican steakhouse vibe with luxury on the Strip. The atmosphere is perfect for upscale dining in Las Vegas. The kitchen serves up bold flavors, ensuring a great experience for any occasion.
Bold flavors with sustainable, organic ingredients
The chefs use wood fire, citrus, and chile to create vibrant flavors. They focus on sustainable and organic ingredients. This way, they meet gourmet expectations without losing comfort or value.
- Steak Program: Prime and wagyu cuts seasoned for clarity, then finished over open flame.
- Market Produce: Seasonal vegetables, organic greens, and house-made salsas for freshness.
- Balanced Heat: Chile blends that lift flavor while keeping textures tender and bright.
Immersive ambiance with live music and fire performers
Evenings are filled with live music that matches the dining room’s vibe. Fire performers add to the excitement, blending showmanship with service. This creates a unique experience that’s both upscale and modern Mexican.
- Live sets that complement conversation and pacing.
- Thoughtful lighting and design accents for a warm, dramatic tone.
- Coordinated service to keep courses flowing during performances.
Fine dining restaurant standards in the Las Vegas culinary scene
The menu offers a variety of dishes, from steaks to seafood and plant-based options. The focus on timing, plating, and wine guidance shows the restaurant’s commitment to fine dining. Those looking for gourmet experiences in Las Vegas will find it here.
| Standard | What Guests Can Expect | Benefit |
|---|---|---|
| Ingredient Sourcing | Sustainable seafood, organic produce, premium beef | Cleaner flavors and consistent quality |
| Service Pacing | Coordinated courses with attentive timing | Comfortable flow for conversation and performances |
| Wine & Spirits | Curated pairings, tequila and mezcal depth | Elevates the best dinner menu selections |
| Dietary Flexibility | Vegan, vegetarian, and gluten-free guidance | Inclusive options within upscale dining las vegas |
| Plating & Presentation | Modern design with clean lines | Supports the gourmet cuisine las vegas aesthetic |
Location, Hours, and How to Get There
Toca Madera is at The Shops at Crystals, next to ARIA on the Strip. It opened in 2022 and is a top spot for luxury dining in Las Vegas. Guests can check the las vegas restaurant menu before they go. Then, they can easily find their way using the details below.
Located at The Shops at Crystals next to ARIA on the Strip
The restaurant is on Level 2 of The Shops at Crystals, near ARIA Resort & Casino. It combines modern design with convenience. It’s perfect for pre-show dinners or late-night bites after exploring the las vegas restaurant menu.
Hours: Dinner, Happy Hour, Toca Tuesday, and Weekend Brunch
| Service | Days | Hours | Notes |
|---|---|---|---|
| Dinner | Sunday–Thursday | 4 pm–11 pm | Prime times align with show schedules for an easy luxury dining experience. |
| Dinner | Friday–Saturday | 4 pm–12 am | Late seating supports upscale dining Las Vegas weekends. |
| Happy Hour | Monday, Wednesday–Friday | 4 pm–6 pm | Available in the Bar and Lounge only. |
| Toca Tuesday | Tuesday | All Night | Weekly celebration with menu specials and music. |
| Weekend Brunch | Friday–Sunday | 10 am–4 pm | Daytime service fit for a relaxed luxury dining experience. |
Address, phone, and complimentary valet details
- Address: 3720 S Las Vegas Blvd, Unit 233, Las Vegas, NV 89158
- Phone: 725.255.9030
- Valet: Complimentary valet at The Shops at Crystals; follow signs for “Crystals Valet.”
These details help plan an upscale dining Las Vegas outing. Whether for dinner, brunch, or Toca Tuesday, they make the visit smooth. Review the las vegas restaurant menu to match the occasion.
Driving and walking directions for easy access
- I-15 to Exit Harmon Avenue eastbound.
- Right on Las Vegas Blvd.
- Right on East Aria Place.
- Stay left and enter the lower level via the lane marked “Crystals Valet.”
- From Crystals Valet, enter the mall.
- Use elevators on the right to Level 2.
- Veer right from the elevators; Toca Madera is on the right around the corner.
Clear access points make the visit smooth. They support a seamless luxury dining experience from arrival to the first course. This path is also great for groups planning an upscale dining Las Vegas night on the Strip.
Our Story and Culinary Philosophy
Toca Madera brings modern Mexican craft to the heart of the las vegas culinary scene. The team focuses on quality, service, and design. Guests enjoy the energy of the Strip with the precision of a fine dining restaurant.
High-quality, sustainable, and organic sourcing
The kitchen uses organic produce and responsibly raised proteins. Seafood is chosen following Monterey Bay–style guidelines. Spices are milled in-house for clarity and heat.
This approach supports the las vegas culinary scene while maintaining a fine dining standard. Sustainability is key, with smaller waste streams and seasonal rotations. Partner farms document origin, ensuring clean, bold taste and consistent quality.
Menu diversity for all dietary needs
The menu offers shared plates, composed mains, and sides for cross-table ordering. Clear tags and preparation notes help guests choose confidently. Options include vegan, vegetarian, pescatarian, and gluten-free paths.
- Vegan: plant-forward plates with heirloom vegetables and house-made salsas.
- Vegetarian: dairy-optional dishes with rich sauces and roasted chiles.
- Pescatarian: line-caught fish and citrus-forward marinades.
- Gluten-free: nixtamalized corn tortillas and naturally gluten-free sauces.
This variety meets the rhythm of a fine dining restaurant while staying true to modern Mexican flavor. It offers real choice, not just substitutions, for gourmet cuisine las vegas.
Design, music, and service curated for a sensory experience
Lighting, movement, and sound are carefully tuned. Warm materials frame the fire elements. Live music and curated playlists guide the pace from early reservations to late service.
Service is crisp and informed. Teams explain dishes, allergies, and pairings in concise steps. Guests experience the precision of a fine dining restaurant with an atmosphere built for connection.
| Philosophy Pillar | What Guests Experience | Operational Practice |
|---|---|---|
| Sustainable Sourcing | Clean flavors with seasonal clarity | Organic produce, responsible fisheries, audited suppliers |
| Dietary Inclusivity | Full menu access for varied needs | Clear tags, separate prep zones, staff training |
| Modern Mexican Craft | Bold spice, balanced acidity, refined textures | In-house nixtamal, small-batch sauces, fresh aromatics |
| Atmosphere & Service | Immersive pace with professional guidance | Calibrated sound/lighting, table pacing, menu education |
| Cross-Market Consistency | Reliable quality in every city | Shared standards across Las Vegas, Scottsdale, and Houston |
Signature Dinner Highlights
Guests enjoy a dinner lineup with a Mexican steakhouse twist. The menu features premium cuts, shared plates, and smart pairings. It’s perfect for groups and date nights, offering a refined yet lively atmosphere.
Dinner and Taqueria menus are available with reservations. The kitchen focuses on wood, smoke, chile heat, and fresh citrus. This approach brings gourmet cuisine las vegas to the table without losing the grill’s essence.
Mexican steakhouse cuts with bold, modern flavors
| Cut | Preparation | Accents | Price |
|---|---|---|---|
| Prime Ribeye 14 oz | Charred over mesquite | Guajillo butter, lime, sea salt | $68 |
| Filet Mignon 8 oz | Herb-seared | Oaxacan mole negro, crispy shallots | $62 |
| NY Strip 12 oz | High-heat grill | Adobo jus, charred scallion | $59 |
| Bone-In Tomahawk (for two) | Slow-roasted, flame-finished | Salsa verde, roasted garlic | $185 |
Each steak is cooked to perfection, with crisp edges and a tender center. The sauces add a touch of smoke and brightness, enhancing the upscale dining las vegas experience.
Shared plates and chef-driven specialties
- Tuna Tiradito — Citrus-chile broth, avocado, radish $24 (GF)
- Street Corn — Cotija, chile-lime aioli, cilantro $15 (V)
- Short Rib Birria — Consommé, pickled onion, queso $34 (GF)
- Mushroom Fajitas — Charred peppers, salsa roja, warm tortillas $26 (V, GF)
These dishes are perfect for sharing, allowing everyone to try a variety. It’s a great way to enjoy the best dinner menu while experiencing gourmet cuisine las vegas.
Pairings that elevate an upscale dining Las Vegas experience
| Pairing | Profile | Best With | Price |
|---|---|---|---|
| Farm-to-Glass Margarita | Fresh lime, agave, house tequila | Ribeye, street corn | $18 |
| Mezcal Old Fashioned | Smoky, citrus oil, bitters | NY strip, birria | $20 |
| Napa Cabernet | Black fruit, firm tannin | Filet mignon, tomahawk | $21 by the glass |
| Albariño | Crisp, saline, citrus | Tuna tiradito, mushroom fajitas | $16 by the glass |
Rotating wines and agave spirits complement the menu. Balanced cocktails and thoughtful pours complete the gourmet cuisine las vegas experience, making the best dinner menu seamless.
Taqueria Favorites and Handcrafted Tacos
Toca Madera has a special Taqueria section right next to Dinner and Dessert. It’s all about tacos made for sharing and quick orders. Guests looking for bold, modern flavors in a gourmet setting will find it here.
Artisanal tortillas and premium proteins
Every taco begins with warm, house-pressed corn tortillas. The proteins are chosen with care and cooked just right for the best taste and texture.
- Carne Asada — $12: Grilled steak, roasted jalapeño, cilantro, onion. GF
- Al Pastor — $11: Achiote pork, grilled pineapple, onion, cilantro. GF
- Crispy Chicken Tinga — $11: Tomato-chipotle braise, avocado crema, cotija.
This Taqueria section shows the same attention to detail as the rest of the toca madera las vegas menu. It’s perfect for those who want upscale dining.
Vegetarian and pescatarian taco options
There are flexible choices for everyone to enjoy tacos without missing out. The kitchen keeps things simple and the flavors bright.
- Mushroom Carnitas — $10: Slow-roasted oyster mushrooms, orange, pickled red onion. V, GF
- Cauliflower al Pastor — $10: Achiote spice, grilled pineapple salsa, cilantro. V, GF
- Baja Fish — $12: Crispy white fish, cabbage, lime crema, pico de gallo.
- Seared Shrimp — $13: Garlic-lime butter, cabbage slaw, salsa verde. GF
These options add variety to the gourmet las vegas scene. They match the clarity and accuracy guests expect from a las vegas restaurant menu.
Salsas, garnishes, and shareable sides
Bright salsas and crisp garnishes finish off each order. The Taqueria is great for groups or a quick snack at the bar.
| Item | Description | Dietary | Price |
|---|---|---|---|
| Salsa Trio | Roasted tomatillo, arbol, and habanero salsas | V, GF | $8 |
| Guacamole Clásico | Avocado, lime, cilantro, onion, serrano | V, GF | $14 |
| Street Corn | Charred corn, cotija, chile, lime | GF | $10 |
| Black Beans & Rice | Herb-scented rice, stewed beans | V, GF | $9 |
| Pickled Trio | Jalapeño, onion, cucumber | V, GF | $6 |
Whether you’re ordering a big spread or just a few tacos, the Taqueria offers the same care as the rest of the toca madera las vegas menu. It makes navigating the gourmet las vegas scene easy for everyone.
Desserts Crafted for a Fine Dining Restaurant
Guests end their meal with desserts that celebrate contemporary Mexican craft. Each dessert balances texture, temperature, and spice. This makes for a luxury dining experience on the Strip. It meets fine dining standards while being approachable and clear.
Sweet finales with contemporary Mexican inspiration
- Oaxacan Chocolate Torte — Dense cacao, almond crunch, chile-salt dust. $15
- Horchata Tres Leches — Vanilla sponge, cinnamon milk soak, toasted pepitas. $14
- Mango-Lime Sorbet Duo — Bright fruit, tajín rim, agave zest. $12 (V, GF)
- Dulce de Leche Churro Stack — Warm churros, caramel cream, piloncillo sugar. $13
These desserts are perfect for sharing. The spices are used carefully, letting cacao, vanilla, and citrus shine. The result is a gourmet experience Las Vegas diners love, with clean flavors and finishes.
Balanced flavors for a gourmet cuisine Las Vegas experience
| Dish | Profile | Dietary | Price |
|---|---|---|---|
| Oaxacan Chocolate Torte | Bittersweet, light heat, nutty crunch | GF-friendly (contains nuts) | $15 |
| Horchata Tres Leches | Creamy, cinnamon warmth, airy crumb | Vegetarian | $14 |
| Mango-Lime Sorbet Duo | Tart-sweet, cooling, citrus lift | V, GF | $12 |
| Dulce de Leche Churro Stack | Caramel-rich, crisp edges, warm spice | Vegetarian | $13 |
Each dessert offers contrast: warm to cold, creamy to crisp, sweet to tart. This balance supports a luxury dining experience without heavy sugar notes.
Coffee, digestifs, and after-dinner cocktails
- Espresso — Single or double pull. $5–$6
- Café de Olla — Cinnamon, piloncillo, orange peel. $7
- Amaro Selection — Montenegro, Averna, Fernet. $10–$12
- Mezcal Neat — Espadín or ensemble, orange and sal de gusano. $14–$22
- Carajillo — Licor 43, espresso, over ice. $13
Try a light sorbet with espresso for a refreshing end, or pair the chocolate torte with amaro for depth. These options complete a gourmet Las Vegas evening in a fine dining setting.
Prices and availability may vary by season. Ask the team for current specials and pairing guidance to enhance a luxury dining experience.
Weekend Brunch at The Shops at Crystals
Brunch is now a mainstay, attracting both locals and visitors. The vibe is lively, with music and lighting that’s both upscale and welcoming. Service is quick and efficient, making it perfect for a weekend meal.
Expect dishes that blend modern Mexican flavors with fresh ingredients. The presentation is clean and appealing. It’s a great spot for those who want to enjoy gourmet food without the high prices.
Friday through Sunday brunch service
| Day | Hours | Notes |
|---|---|---|
| Friday | 10:00 am–4:00 pm | Full brunch menu; reservations recommended |
| Saturday | 10:00 am–4:00 pm | High demand window; arrival 10–11 am for shorter waits |
| Sunday | 10:00 am–4:00 pm | Ideal for groups; bar seating available |
Sweet and savory dishes with brunch-inspired cocktails
- Churro French Toast — $19: Cinnamon-sugar brioche, vanilla crema, agave. Vegetarian.
- Short Rib Chilaquiles — $27: Guajillo sauce, cotija, sunny egg, crispy tortillas. Gluten-friendly upon request.
- Avocado Arepa Benedict — $24: Poached eggs, serrano hollandaise, cilantro. Vegetarian option available.
- Market Fruit & Yogurt — $15: Seasonal fruit, toasted pepitas, mezcal-honey. Vegetarian, gluten-free.
- Spicy Mango Mimosa — $16: Fresh mango, cava, chile-lime rim.
- Verde Bloody — $17: Tomatillo blend, jalapeño, tequila base.
- Cold Brew Carajillo — $15: Espresso liqueur, cold brew, orange zest.
The menu focuses on fresh ingredients and high-quality proteins. It’s a great choice for those who love gourmet food but want to save money. The portions are perfect for sharing with friends or family.
Brunch in an upscale, high-energy setting
- Atmosphere: DJ-driven playlists, polished service, and contemporary design.
- Seating: Dining room, bar, and lounge; ADA-friendly access.
- Ideal Use: Pre-shopping fuel or a mid-day meet-up near ARIA and The Shops at Crystals.
For those seeking upscale dining, this spot offers a lively atmosphere and quick service. The menu fits right into the vibrant Las Vegas food scene. The team ensures a smooth experience, so you can enjoy your meal without stress.
Toca Tuesday: All-Night Celebration
Tuesdays on the Strip become an all-night event with a special event. It combines high-energy vibes with top-notch service. The toca madera las vegas menu offers Tuesday-only dishes that match luxury dining standards. It also caters to those who prefer late seating.
Weekly specials and late-night atmosphere
Every Tuesday goes late with dishes made by the chef and great drinks. You’ll find shareables, tacos, and prime cuts perfect for groups. Bar features keep the atmosphere lively, making it ideal for night owls who want quality and flexibility.
| Special | Description | Price | Dietary |
|---|---|---|---|
| Chef’s Taco Flight | Rotating trio with house salsas and artisanal tortillas | $24 | V, GF options |
| Prime Carne Asada Bites | Citrus-marinated steak, avocado crema, pickled onion | $22 | GF |
| Market Ceviche | Seasonal fish, lime, chile, crisp tostadas | $21 | Pescatarian, GF |
| Mezcal & Citrus | Mezcal, grapefruit, agave, saline mist | $16 | — |
Vibrant music and experiential dining
Live DJ sets and percussion add energy as courses are served. The lighting changes with the music, and service keeps pace. This creates an immersive yet refined experience, perfect for a luxury dining night.
- Dynamic playlists that scale from dinner to late-night
- Shareable plates timed between sets
- Signature cocktails designed for the floor’s energy
Why locals and visitors make it a tradition
Regulars come back for the quality and late hours. Travelers find it easy to enjoy the best dinner menu without missing out. The toca madera las vegas menu is a highlight, making Tuesday a favorite night.
With weekly specials, music-driven pacing, and standout dishes, it keeps guests engaged. This makes it a luxury dining experience that fits the city’s lively rhythm.
Happy Hour in the Bar and Lounge
Guests enjoy a special program with tasty bites and great drinks. This time is a highlight on the las vegas restaurant menu. It’s perfect for those who love upscale dining and fine dining.
Monday, Wednesday–Friday from 4–6 pm
Happy Hour is available on certain weekdays for two hours. Arriving early means you can get your favorite drinks quickly.
Available in the Bar and Lounge only
Happy Hour is only in the Bar and Lounge. The dining room has its own prices and menus during this time.
Curated bites and value-forward sips
The menu offers delicious flavors with well-chosen drinks. It’s great for upscale dining in Las Vegas and easy to choose from.
| Item | Description | Dietary | Price |
|---|---|---|---|
| Guacamole Clasico | Hass avocado, lime, cilantro, house chips | V, GF | $10 |
| Street Corn Dip | Roasted corn, cotija, chile, warm tortillas | V | $9 |
| Chicken Tinga Tacos | Adobo tomato, onion, avocado salsa (2) | DF | $12 |
| Wild Mushroom Tacos | Garlic, epazote, salsa verde (2) | V | $11 |
| House Margarita | Agave, fresh lime, blanco tequila | — | $10 |
| Seasonal Agua Fresca Cocktail | Market fruit, citrus, premium spirit | — | $11 |
| Mexican Lager | Chilled draft, clean finish | — | $6 |
| House Red or White | Sommelier-selected glass | — | $9 |
- Where to find it: Dedicated Happy Hour category on the las vegas restaurant menu in the Bar and Lounge.
- Best use: Pair a bite with a classic pour for a fine dining restaurant taste at a lighter price.
- Tip: Early arrival improves chances for preferred seating in this upscale dining las vegas setting.
This setup makes it easy for guests to choose while keeping quality high. It brings a touch of elegance to the Strip’s vibe.
Farm-to-Glass Cocktails, Tequilas, and Mezcals
Toca Madera’s bar is a key part of the las vegas culinary scene. It focuses on farm-to-glass drinks. Guests can plan their luxury dining experience with ease, thanks to clear pricing and pairings.
Seasonal cocktail program with fresh ingredients
The cocktail menu changes with the seasons. It features fresh-pressed juices and house infusions. Bartenders use crisp citrus, herbs, and spices for a bright taste. There are also zero-proof options for everyone.
- Jalisco Garden — herb-forward tequila highball with lime and cucumber — $19
- Spiced Paloma — grapefruit, tajín rim, blanco tequila — $18
- Oaxacan Old Fashioned — mezcal, agave, bitters — $20
- Seasonal Agua Fresca (NA) — rotating fruit and herbs — $9
Extensive tequila and mezcal list
The agave program offers a wide range of tequilas and mezcals. It includes everything from blancos to extra añejos. This selection supports a luxury dining experience with neat pours and curated flights.
| Category | Brands | Pour Size | Price | Notes |
|---|---|---|---|---|
| Tequila Blanco | Casa Dragones, Patrón, Tequila Ocho | 1.5 oz | $15–$28 | Crisp, citrus, mineral |
| Tequila Reposado | Clase Azul, Don Julio, Herradura | 1.5 oz | $18–$45 | Vanilla, oak, spice |
| Tequila Añejo/Extra Añejo | Casamigos, Fortaleza, Gran Patrón | 1.5 oz | $24–$85 | Rich caramel, long finish |
| Mezcal | Del Maguey, Bozal, El Silencio | 1.5 oz | $17–$40 | Smoke, agave depth |
| Flights | Blanco/Reposado/Añejo | 3 x 1 oz | $38–$72 | Progressive tasting |
Global wine selection to match premium cuts
The cellar offers a variety of wines, including Napa Cabernet, Rioja, Malbec, and Burgundy. These pairings enhance the gourmet cuisine las vegas experience. They complement steak, roasted seafood, and spice-driven sauces.
- Napa Valley Cabernet — black currant, firm tannins — $92–$285
- Rioja Reserva — red fruit, savory oak — $78–$160
- Malbec, Mendoza — plum, cocoa — $64–$140
- Chablis, Burgundy — chalk, green apple — $72–$165
- Champagne Brut — citrus, brioche — $110–$320
Cocktails have their own menu for reservations. Guests can ask for pairings in advance. This makes the luxury dining experience even more special, showcasing gourmet cuisine las vegas.
Dietary-Friendly Menus for Every Guest
The las vegas restaurant menu is easy to navigate and offers many choices. It has clear labels and uses trusted ingredients. This makes sure every dish tastes great, no matter the time of day.
Every plate keeps bold taste at the center. The team adjusts the cooking method and spice level. They keep the texture and balance perfect. This way, everyone can enjoy delicious food, even with different dietary needs.
Vegan, vegetarian, pescatarian, and gluten-free choices
- Vegan: Plant-based mains, dairy-free sauces, and sides marked for easy pick-up.
- Vegetarian: Produce-driven plates with protein-rich legumes and cheeses.
- Pescatarian: Line-caught fish, light marinades, and citrus-forward salsas.
- Gluten-free: Naturally GF corn tortillas, rice dishes, and labeled sweets.
These options are available during busy times. They meet high standards with clear icons and notes.
How the kitchen accommodates special requests
- Guests inform the server about restrictions or allergens.
- The chef recommends swaps while keeping flavor intent intact.
- Spice level, marinades, and garnishes adjust to the request.
This approach keeps the service fast and consistent. It ensures every dish is a hit with diners.
Balanced options without compromising flavor
Seasonal produce, clean oils, and precise seasoning guide each dish. The focus is on balance, so every bite is perfect. This matches the lively atmosphere and menu.
| Menu | Dietary Option | Preparation Focus | Notes |
|---|---|---|---|
| Dinner | Gluten-free | Grilled proteins, corn-based sides | Clear labels match fine dining restaurant service |
| Taqueria | Vegan | Corn tortillas, vegetable fillings | House salsas support bold flavor |
| Brunch | Vegetarian | Egg-based or plant-forward plates | Light herbs and citrus keep balance |
| Dessert | Pescatarian-friendly | Dairy or fruit-led sweets | Curated for gourmet cuisine las vegas palates |
Private Events and Special Occasions
Toca Madera is a top spot for a fancy dinner in Las Vegas. The team makes planning easy and ensures everything runs smoothly. They focus on making your event special, fitting right into the Las Vegas food scene.
Event inquiries are available through the restaurant’s Private Events channel in site navigation for fast planning and quotes.
Holiday parties, gatherings, and celebrations
- Company parties, end-of-year events, and award dinners that match upscale dining las vegas standards.
- Birthdays, showers, and engagement toasts with curated music and warm lighting.
- Buyouts and semi-private areas for small groups or large guest lists.
Custom menus and curated experiences
- Chef’s Tasting — seasonal courses; vegetarian and gluten-free available.
- Shared Plates — tacos, crudo, and signature steaks for high-energy service.
- Bar Packages — craft cocktails, tequila and mezcal upgrades, and zero-proof options.
| Package | Includes | Per Person | Best For |
|---|---|---|---|
| Social Reception | Passed bites, signature tacos, house cocktails | $85–$110 | Mixers, birthday gatherings |
| Chef’s Dinner | Four courses, premium steak upgrade, wine pairing | $145–$195 | Executive dinners, holiday parties |
| Immersive Buyout | Custom menu, live performers, elevated bar program | From $250 | Brand launches, red-carpet events |
On-site coordination in a luxury setting
- Dedicated event manager for timeline, floor plan, and vendor coordination.
- AV support for speeches, playlists, and DJ integration.
- Design, lighting, and music aligned to the luxury dining experience and the wider las vegas culinary scene.
For peak dates, book early. The events team will guide you through menus, prices, and deposits. This way, you can relax and enjoy a top-notch Las Vegas dining experience.
toca madera las vegas menu
The toca madera las vegas menu focuses on a modern Mexican steakhouse style. It offers bold flavors, organic produce, and top-quality meats. The menu is easy to read, making planning a breeze.
The menu is divided into main sections like Dinner, Taqueria, Dessert, Brunch, Toca Tuesday, Happy Hour, and Cocktails. This makes it simple to compare the las vegas restaurant menu by time and occasion.
Brunch on Friday–Sunday offers sweet and savory dishes with bright cocktails. Tuesdays have late-night specials, and Happy Hour is from 4 pm to 6 pm on Monday and Wednesday–Friday. For more information, check the official channels.
Steak enthusiasts and those who love shared plates will find the best dinner menu appealing. It features rich cuts, lighter sides, and options for vegans and those with gluten intolerance.
| Menu Category | Example Items | Dietary Notes | When Available |
|---|---|---|---|
| Dinner | Wood-Fired Ribeye — dry-aged steak; Market Fish — citrus, herbs | GF options; sustainable sourcing | Nightly |
| Taqueria | Short Rib Taco — salsa roja; Mushroom Taco — avocado, serrano | Vegetarian and GF tortillas on request | Nightly |
| Dessert | Churro Waffles — cinnamon sugar; Chocolate Cake — mezcal caramel | V options; contains nuts noted | Nightly |
| Brunch | Chilaquiles — tomatillo salsa; French Toast — agave butter | Vegetarian; GF swaps where noted | Fri–Sun |
| Toca Tuesday | Chef Specials — rotating; Late-Night Bites — shareable plates | Ask for V/GF tags | Tue, all night |
| Happy Hour | Street-Style Tacos; House Guacamole; select cocktails and wine | Value pricing; GF chips by request | Mon, Wed–Fri, 4–6 pm (Bar & Lounge) |
| Cocktails | Seasonal Margarita — fresh citrus; Mezcal Negroni — herbal, smoky | Low-sugar options available | Daily |
This overview makes it easy to quickly scan the las vegas restaurant menu. It shows how the best dinner menu complements tacos, desserts, and cocktails for a full dining experience.
Reservations, House Accounts, and Membership
Plan ahead for a top-notch dining experience in Las Vegas. You can book for Dinner, Taqueria, Dessert, Brunch, Toca Tuesday, Happy Hour, and Cocktails. The team at the fine dining restaurant is quick to confirm and keeps wait times short.
Tip: Prime slots fill up fast on weekends and Toca Tuesday. Booking early and being flexible can get you the best seat and pace.
How to secure a table for peak times
- Book 7–14 days ahead for Friday–Sunday dinner and brunch.
- Select off-peak arrivals: 5:00–6:00 pm or after 9:00 pm.
- Include party size, occasion notes, and dietary needs.
- Confirm reminders on the day of dining.
Following these steps ensures a smooth arrival and a better dining experience in Las Vegas.
Membership and house account benefits
| Program | Best For | Key Benefits | Useful When |
|---|---|---|---|
| Membership | Frequent diners | Priority reservations, menu previews, event access | Peak weekends, special releases, chef events |
| House Account | Corporate and hosts | Consolidated billing, spend tracking, hosted guest perks | Group dinners, client entertainment, recurring bookings |
Both options make planning easier and ensure access during busy times on the Strip.
Gift cards for the best dinner menu experience
Gift cards are great for steakhouse cuts, tacos, desserts, and cocktails. They’re perfect for birthdays, client thanks, and holiday gifts.
- Digital: Instant delivery for last‑minute plans.
- Physical: Hand-off ready for in-person moments.
- Amount: Choose a balance that covers appetizers, mains, and beverages.
They let guests explore Las Vegas’ culinary scene at a fine dining restaurant, setting the stage for a luxury experience.
Why It Stands Out in the Las Vegas Restaurant Menu Landscape
Toca Madera offers a unique value on the Strip. It combines careful ingredient selection with lively atmosphere. This creates a standout spot in Las Vegas’s dining scene. Guests enjoy a mix of quality, speed, and warmth.
The result is reliable dining for locals and travelers alike, with menus that scale from happy hour to late-night.
Upscale dining Las Vegas meets immersive entertainment
Live music and fire shows set the mood at this modern Mexican steakhouse. The room’s design is dim, natural, and sound-focused. This mix makes upscale dining in Las Vegas special while keeping things smooth.
- Ambiance: Live sets, curated playlists, and dramatic fire moments
- Flow: Staged courses that sync with the show pacing
- Guest Comfort: Seating zones for both social energy and quiet dining
Consistent quality and service on the Strip
Using organic, sustainable ingredients ensures quality across busy times. Menus are clear, with dietary tags and categories for easy choices. It’s a menu built for trust and accuracy.
| Service Window | Focus | What Guests Get |
|---|---|---|
| Dinner | Prime cuts, seafood, shareables | Defined pacing, polished plating, precise temps |
| Happy Hour | Curated bites and cocktails | Value-forward pricing with fast ticket times |
| Late Night | Compact favorites | Streamlined execution under peak energy |
Award-worthy ambiance and culinary execution
The kitchen focuses on bold flavors and clean finishes. This meets Las Vegas’s gourmet standards. Plating is sharp, portions are balanced, and textures stay crisp. The atmosphere, lighting, music, and service all add to the experience.
- Menu Structure: Starters, tacos, steaks, and plant-forward dishes
- Pairings: Tequila, mezcal, and wines that suit spice and smoke
- Finish: Desserts that match the intensity without excess sugar
Toca Madera stands out with its immersive touches and disciplined craft. It meets the needs of those looking for variety, speed, and refinement. It’s a top choice in Las Vegas’s dining scene.
Conclusion
Toca Madera Las Vegas is a modern Mexican steakhouse in the Strip’s heart. It’s located at The Shops at Crystals next to ARIA. It offers easy hours, free valet, and simple directions.
The menu at Toca Madera Las Vegas includes Dinner, Taqueria, Dessert, Weekend Brunch, Toca Tuesday, and Happy Hour. It offers bold dishes and sustainable options. Farm-to-glass cocktails, tequila, mezcal, and global wines add to the luxury.
Guests can find vegan, vegetarian, pescatarian, and gluten-free options without losing flavor. Private events get special menus and on-site help in a lively setting. Reservations are easy with programs like Membership, House Accounts, and Gift Cards.
Service at Toca Madera Las Vegas is top-notch, from shared plates to premium cuts. The menu blends modern technique with Mexican heritage. It offers a fine dining experience with precise service and a welcoming atmosphere.
FAQ
Where is Toca Madera Las Vegas located?
Toca Madera Las Vegas is at The Shops at Crystals, next to ARIA on the Las Vegas Strip. The address is 3720 S Las Vegas Blvd, Unit 233, Las Vegas, NV 89158. You can call them at 725.255.9030.
What are the current hours for Dinner, Happy Hour, Toca Tuesday, and Brunch?
Dinner is open Sunday–Thursday from 4 pm–11 pm and Friday–Saturday from 4 pm–12 am. Happy Hour is Monday and Wednesday–Friday from 4 pm–6 pm at the Bar & Lounge. Toca Tuesday is all night. Weekend Brunch is Friday–Sunday from 10 am–4 pm.
What type of cuisine does Toca Madera serve?
Toca Madera is a modern Mexican steakhouse. It offers bold flavors and premium cuts. The menu combines sustainable, organic ingredients with contemporary techniques for a top-notch dining experience in Las Vegas.
Does the restaurant offer vegan, vegetarian, pescatarian, or gluten-free options?
Yes. The menu clearly labels vegan, vegetarian, pescatarian, and gluten-free choices for Dinner, Taqueria, Brunch, and Dessert. The kitchen can also accommodate extra requests when possible.
How do I make a reservation?
You can make reservations online for Dinner, Taqueria, Dessert, Brunch, Toca Tuesday, Happy Hour, and Cocktails. It’s a good idea to book ahead, as it gets busy during dinner, weekend brunch, and Toca Tuesday.
What makes the Toca Madera Las Vegas menu unique?
The menu mixes modern Mexican cuisine with steakhouse cuts and artisanal ingredients. It features shareable plates, chef-driven specialties, and a dedicated Taqueria. This aligns with the best dinner menu standards in Las Vegas.
Is there live entertainment?
Yes. The experience includes curated music and live performers. This includes fire performances, creating an immersive ambiance that matches luxury dining expectations on the Strip.
What is offered during Happy Hour?
Happy Hour features curated bites and value-forward sips. It runs Monday and Wednesday–Friday from 4 pm–6 pm in the Bar and Lounge only. It reflects the farm-to-glass cocktail ethos.
What is Toca Tuesday?
Toca Tuesday is an all-night Tuesday celebration. It offers dining and beverage features, high-energy music, and a late-night atmosphere. It attracts locals and travelers.
Tell me about the cocktail program.
The bar focuses on farm-to-glass cocktails made with fresh, seasonal ingredients. It has an extensive selection of tequilas and mezcals. There’s also a rotating global wine list to complement premium steakhouse cuts and modern Mexican dishes.
Do you offer desserts and after-dinner drinks?
Yes. The Dessert menu showcases contemporary Mexican-inspired sweets with balanced flavors. There are also coffee, digestifs, and signature cocktails for refined pairings.
What are the Taqueria options like?
The Taqueria offers handcrafted tacos on artisanal tortillas with premium proteins. There are vegetarian and pescatarian options. Salsas, garnishes, and shareable sides are available to round out the experience.
Is there complimentary valet parking?
Yes. Complimentary valet is available at The Shops at Crystals. Follow the signage to the “Crystals Valet” lane on the lower level.
How do I get there by car?
From I-15, exit Harmon Avenue eastbound. Turn right on Las Vegas Blvd, then right on East Aria Place. Stay left and enter the lower level via the “Crystals Valet” lane.
How do I reach the restaurant from Crystals Valet?
Enter the shopping mall from valet, take the elevators on the right to Level 2. Veer right from the elevators, and find Toca Madera on the right around the corner.
What is the dress code?
The setting aligns with upscale dining Las Vegas standards. Smart casual attire is recommended to match the luxury dining experience.
Do you host private events?
Yes. The team hosts holiday parties, company gatherings, birthdays, showers, and more. They offer custom menus and on-site coordination in a high-design, sensory-forward setting.
Are gift cards, House Accounts, or Memberships available?
Yes. Gift Cards are available for special occasions. House Accounts and Membership programs support frequent guests and corporate needs with streamlined billing and benefits.
When did Toca Madera Las Vegas open?
The Las Vegas location opened in 2022 at The Shops at Crystals, next to ARIA. It expanded the brand alongside Scottsdale and Houston.
Is the Toca Madera Las Vegas menu accessible online?
Yes. Guests can view the Toca Madera Las Vegas menu and reserve for Dinner, Taqueria, Dessert, Brunch, Toca Tuesday, Happy Hour, and Cocktails through the official website. This supports easy planning in the Las Vegas restaurant menu landscape.